SOUS CHEF

Compass Group USA

New York (NY)

On-site

USD 67,000 - 75,000

Full time

17 hours ago
Be an early applicant

Get a reply from this employer

Your resume and cover letter, tailored to exactly what they’re hiring for.

Get past ATS filters

Benefits offered by this job

Medical
Dental
Vision
Life Insurance
Disability Insurance
Retirement Plan
Flexible Time Off
Parental Leave
Holiday Leave
Personal Leave
Associate Shopping Program
Wellness Programs
Discount Marketplace
Identity Theft Protection
Pet Insurance
Commuter Benefits
Employee Assistance
FSAs

Job summary

Morrison Healthcare, a Compass Healthcare company, seeks a Sous Chef to oversee daily operations in a healthcare kitchen. You will support food production, menu execution, inventory, catering, and supervise a culinary team to maintain quality and patient satisfaction.

The role requires a High School Diploma or GED, basic computer skills, and the ability to work in a healthcare foodservice environment and a union setting.

Qualifications

  • High School Diploma or GED required.
  • Basic computer skills, including Microsoft Office and Outlook.
  • Ability to work in a healthcare foodservice environment and a union setting.

Responsibilities

  • Assist the Executive Chef with food, labor, and supply cost management.
  • Support menu planning, food preparation, and daily kitchen operations.
  • Supervise food production and ensure compliance with food safety and sanitation standards.
  • Assist with inventory, ordering, and catering events.
  • Train and support culinary associates.
  • Implement new culinary programs and maintain customer satisfaction.

Skills

Basic computer skills
Healthcare foodservice experience
Union setting experience
Microsoft Office
Outlook

Education

High School Diploma or GED
Associate degree in Culinary Arts

Tools

Microsoft Office
Outlook

Job description

Morrison Healthcare, a Compass Healthcare company, is a leader in healthcare food and nutrition services company, serving more than 1,000 hospitals and healthcare systems across the country. With more than 31,000 associates nationwide, Morrison uses the Power of Food to create personalized dining experiences for patients and in their cafés to advance the healing and healthful missions of its clients. Morrison has been serving some of the nation’s largest health systems for more than 70 years, and it leverages culinary, nutritional, and operational expertise to provide consistency and transform the healthcare experience. Since 2012, Morrison has been recognized as one of Modern Healthcare’s Best Places to Work and Training Magazine has named it a Top 125/APEX Award Training Organization. Morrison has more than 1,600 registered dietitians and 1,200 executive chefs, and serves more than 600M meals annually.

Salary: 67,000 - 75,000 / year based on experience

Other Forms of Compensation: Flexible Paid Time Off, Benefits, 401K, Training

Pay Grade: 12

Job Summary

As a Sous Chef, you will support the daily operation of the Culinary Department within a healthcare setting. This role assists with food production, menu execution, inventory, catering, and team supervision while ensuring food quality, safety, and patient satisfaction.

Key Responsibilities
  • Assist the Executive Chef with food, labor, and supply cost management.
  • Support menu planning, food preparation, and daily kitchen operations.
  • Supervise food production and ensure compliance with food safety and sanitation standards.
  • Assist with inventory, ordering, and catering events.
  • Train and support culinary associates.
  • Implement new culinary programs and maintain customer satisfaction.
Required Qualifications
  • High School Diploma or GED required.
  • Basic computer skills, including Microsoft Office and Outlook.
  • Ability to work in a healthcare foodservice environment and a union setting.
Preferred Qualifications
  • Associate degree in Culinary Arts or equivalent experience.
  • Progressive culinary or kitchen leadership experience.
  • Healthcare, hospital, or institutional foodservice experience preferred.
  • High-volume foodservice and batch cooking experience.
  • Catering experience a plus.
  • Strong knowledge of food safety, sanitation, quality standards, and cost controls.
  • ServSafe certification preferred.
  • Union environment experience is a plus
Associates At Morrison Healthcare Are Offered Many Fantastic Benefits.
  • Medical
  • Dental
  • Vision
  • Life Insurance/ AD
  • Disability Insurance
  • Retirement Plan
  • Flexible Time Off
  • Paid Parental Leave
  • Holiday Time Off (varies by site/state)
  • Personal Leave
  • Associate Shopping Program
  • Health and Wellness Programs
  • Discount Marketplace
  • Identity Theft Protection
  • Pet Insurance
  • Commuter Benefits
  • Employee Assistance Program
  • Flexible Spending Accounts (FSAs)

https://www.compass-usa.com/wp-content/uploads/2023/08/2023_WageTransparency_MorrisonHealthcare.pdf

Compass Group is an equal opportunity employer. At Compass, we are committed to treating all Applicants and Associates fairly based on their abilities, achievements, and experience without regard to race, national origin, sex, age, disability, veteran status, sexual orientation, gender identity, or any other classification protected by law.

Qualified candidates must be able to perform the essential functions of this position satisfactorily with or without a reasonable accommodation. Disclaimer: this job post is not necessarily an exhaustive list of all essential responsibilities, skills, tasks, or requirements associated with this position. While this is intended to be an accurate reflection of the position posted, the Company reserves the right to modify or change the essential functions of the job based on business necessity. We will consider for employment all qualified applicants, including those with a criminal history (including relevant driving history), in a manner consistent with all applicable federal, state, and local laws, including the City of Los Angeles’ Fair Chance Initiative for Hiring Ordinance, the San Francisco Fair Chance Ordinance, and the New York Fair Chance Act. We encourage applicants with a criminal history (and driving history) to apply.

Certain positions may require Florida Level 2 background screening. Details: https://info.flclearinghouse.com/

Applications are accepted on an ongoing basis.

Morrison Healthcare maintains a drug-free workplace.

Get your free, confidential resume review.

or drag and drop your file here.

Similar jobs

Similar jobs worth comparing

SOUS CHEF
SOUS CHEF

Compass Healthcare • Oak Lawn (IL)

On-site
USD 72,000 - 85,000
Medical
Dental
Vision
+15
SOUS CHEF
SOUS CHEF

Compass Group USA • Illinois

On-site
USD 72,000 - 85,000
Medical
Dental
Vision
+15
CHEF, SOUS
CHEF, SOUS

Compass Group • Alabama

On-site
USD 45,000 - 70,000
Medical
Dental
Vision
+14
Chef
Chef

Compass Group, North America • Marshfield (WI)

On-site
USD 75,000 - 80,000
Medical
Dental
Vision
+3
SOUS CHEF - Columbus, OH
SOUS CHEF - Columbus, OH

Compass Group • Columbus (OH)

On-site
USD 45,000 - 65,000
Medical
Dental
Vision
+14
Sous Chef
Sous Chef

Compass Healthcare • Alabaster (AL)

On-site
USD 50,000 - 55,000
Medical
Dental
Vision
+3
Chef
Chef

Compass Group • United States

On-site
USD 75,000 - 80,000
Medical
Dental
Vision
+8
SOUS CHEF
SOUS CHEF

Compass Healthcare • City of White Plains (NY)

On-site
USD 67,000 - 70,000
Medical
Dental
Vision
+8
HEALTHCARE SOUS CHEF
HEALTHCARE SOUS CHEF

Compass Group USA • Red Wing (MN)

On-site
USD 60,000 - 80,000
Medical
Vision
Life Insurance/ AD
+12
Sous Chef
Sous Chef

Compass Healthcare • Iron Mountain (MI)

On-site
USD 55,000 - 65,000
Medical
Dental
Vision
+4