Sommelier (Upscale / Fine Dining)

Mastro's Restaurants; Washington (District of Columbia); On-site; USD 25,000 - 29,000; Full time

Benefits offered by this job

Structured training programs

Employee discounts on dining and hotel

Flexible schedules

Multiple benefit plans

Paid time off / Sick leave (location)

Advancement opportunities

Community volunteer opportunities

Diversity valued workplace

Job summary

Mastro's Restaurants in Washington, DC is seeking a dedicated Sommelier to join our dining team. You will enhance guest experiences through wine service and pairing expertise, delivering hospitality with precision and flair.

We value teamwork, enthusiasm for fine food, and the ability to thrive in a fast-paced environment. This tipped, on-site role offers growth, structured training, and opportunities to advance within a renowned hospitality brand.

Qualifications

• Be FAIR: Be Friendly, Accommodating, Inclusive and Respectful
• Team player with a guest-first attitude
• Have 1+ year sommelier or wine steward experience
• Passion for great food and great fun
• Comfortable working in a fast-paced environment

Skills

Team player

Sommelier experience

Wine knowledge

Guest-first attitude

Job description

Sommelier
This isn’t just your next job – it’s your opportunity to be part of an amazing team that delivers on our promise to meet and exceed our guest’s experience the moment they walk through our doors! We offer structured programs for growth and career advancement and consider our employees to be our greatest asset.

Overview
JOIN A WINNING TEAM!
Sommelier
This isn’t just your next job – it’s your opportunity to be part of an amazing team that delivers on our promise to meet and exceed our guest’s experience the moment they walk through our doors! We offer structured programs for growth and career advancement and consider our employees to be our greatest asset.

What We Offer You

• Unparalleled training and development programs
• Generous employee discounts on dining, retail, amusements and hotels
• Flexible schedules
• Multiple benefit plans to suit your needs
• Paid time off or paid sick leave (based on location)
• Opportunities for advancement
• Community volunteer opportunities with Landry’s League
• Positive and respectful work environment where diversity is valued

Qualifications

• Aspire to our “Be FAIR” ideals: Be Friendly, Accommodating, Inclusive and Respectful
• Are a Team Player with a guest first attitude
• Have prior 1+ year Sommelier or Wine Steward
• Have a passion for great food and great fun
• Are comfortable working in fast-paced environment

EOE

Posted Salary Range
USD $18.00 - USD $21.00 /Hr.

Tipped Position
This position earns tips