Sommelier Prime - Bellagio

MGM Resorts; South Carolina; On-site; USD 18,000 - 25,000; Full time

Benefits offered by this job

Wellness incentive programs

Discounts on hotel, food & beverage, &

Free employee meals

Free parking

Health & income protection

Job summary

MGM Resorts is seeking a Sommelier for PRIME Steakhouse at Bellagio in Las Vegas. You will curate wine pairings, guide guests through the wine list, and deliver personalized service to create elevated dining experiences.

You will maintain expert wine knowledge, engage with guests warmly, and support cost controls while contributing to a premier wine program in a luxury setting.

Qualifications

• Proven wine knowledge and education in wine pairings.
• Strong customer service skills and hospitality mindset.
• Experience with cash handling and POS procedures.

Responsibilities

• Maintain complete knowledge of wine list and wine/food pairings.
• Collect payments while following cash handling procedures.
• Assist with wine program inventory and stock controls.

Skills

Wine knowledge

Customer service

Cash handling

Education

High School Diploma

Job description

Las Vegas, Nevada

The SHOW comes alive at MGM Resorts International

Have you ever wondered what it would be like to work in a place full of excitement, diversity, and entertainment? Are you enthusiastic about being a team player in one of the most fascinating industries in the world? At MGM Resorts, we seek individuals like YOU to create unique and show-stopping experiences for our guests.

THE JOB:

As a Sommelier at PRIME Steakhouse at Bellagio, you will create exceptional dining experiences through expert wine knowledge, thoughtful pairings, and personalized service. You will guide guests through the wine list, recommend selections that complement their meal, and bring warmth, confidence, and attention to detail to every interaction. Your passion for wine and hospitality will help deliver the elevated, memorable experience that defines PRIME and Bellagio.

THE STARTING RATE:

$15.72 + tips

THE DAY-TO-DAY:

• Maintain complete knowledge of wine list, and wine and food pairing
• Collect money, while following all proper cash handling and comp procedures
• Clean equipment, tools, and supplies and ensure equipment is in good working order, including cleanliness, sanitation, and appearance of work station
• Maintain and update cellar/storage inventory according to set pars and internal controls, and request product to maintain stock in designated area
• Meet regularly with the wine trade to actively seek quality wines for the restaurant wine program as well as evaluate wines and other beverage for potential purchase
• Eliminate waste by training and supervising employees on wine knowledge, pour levels, proper storage, etc
• Verify accuracy of wine delivery ordered and received from the main warehouse and return or exchange deliveries when a warehouse error has occurred
• Maintain appropriate beverage costs by managing purchases and requisitions; place wine requisitions at the end of each service
• Perform other job-related duties as requested

THE IDEAL CANDIDATE:

• Is 21+ years of age
• High School Diploma, GED or equivalent required
• 1+ Years of Prior Relevant Experience required

THE PERKS & BENEFITS:

• Wellness incentive programs to help you stay healthy physically and mentally
• Access to company hotel, food and beverage, retail, and entertainment discounts as well as discounts with company partners on things like travel, electronics, online shopping, and more
• Free meals in our employee dining room
• Free parking on and off shift
• Health & Income Protection benefits (for eligible employees)
• Professional and personal development through programs and networking opportunities as well as volunteer opportunities in the community