Sommelier Full/Part Time Hourly ($16.5 - $25) plus tips

Press Napa Valley; California (MO); On-site; USD 35,000 - 55,000; Full time

Job summary

An established industry player is seeking a Sommelier/Retail Specialist to join their dynamic team. This role offers an exciting opportunity for a hospitality-focused individual with a passion for wine to enhance their knowledge and skills while working closely with specialty products. Responsibilities include assisting guests with wine selections, maintaining inventory, and managing wine deliveries. The ideal candidate will have foundational knowledge of major wine regions and be proficient in various software tools. Join a team that values growth and collaboration in a vibrant retail environment!

Qualifications

• Solid knowledge of wine and a desire to continue wine education.
• Exceptional teamwork and communication skills are essential.

Responsibilities

• Assist with wine selections and service for retail guests.
• Maintain inventory on BTG and beverage menus.

Skills

Wine Knowledge

Customer Service

Teamwork

Communication Skills

Education

2-3 years of experience in retail wine service or as a sommelier

Tools

MS Office

POS Systems

Cellar Management Software (BinWise, Toast)

Job description

The Sommelier/Retail Specialist role is an integral part of the Under Study team. We are looking for a professional, hospitality-focused person with 2-3 years of experience in retail wine service or as a sommelier. A successful candidate will possess a solid knowledge of wine and a desire to continue their wine education.

General Responsibilities

• Working the retail counter with specialty products and wine.
• Assisting with wine selections and service for retail guests.
• Processing wine deliveries, cellar maintenance, and administrative duties.
• Assisting with wine list maintenance and development, both in Toast and Craftable.
• Maintain inventory on BTG and beverage menus.

Requirements

• A desire to learn and grow with a team that is improving daily.
• Foundational knowledge of Napa Valley and other major global wine regions.
• Proficient in MS Office, POS, and Cellar Management Software (BinWise, Toast).
• Exceptional teamwork and communication skills.