Soleil Server - AM Shifts - Part Time at Marriott SD Gaslamp Quarter

Marriott San Diego Gaslamp Quarter; San Diego, California, Sparks (CA, MO, NV); On-site; USD 10,000 - 60,000; Part time

Job summary

Join a forward-thinking company as a part-time server in a vibrant environment where you can engage with guests and enhance their dining experience! This role offers the chance to work flexible hours, including weekends and holidays, while enjoying benefits like free parking and room discounts across a global hotel brand. As a key player in the team, you'll be responsible for ensuring guest satisfaction, maintaining cleanliness, and following operational procedures. If you have a passion for customer service and thrive in a fast-paced setting, this opportunity is perfect for you!

Benefits

Free Parking

Sick Pay

Holiday Pay

Room Discounts

Slip Resistant Shoes

401K Retirement Benefits

Qualifications

• 1 year of customer service experience preferred.
• Prior experience as a server required, preferably in a fast-paced environment.

Responsibilities

• Greet guests and take food and beverage orders.
• Ensure cleanliness in your station and maintain a clean dining area.
• Upsell food and beverage while following brand standards.

Skills

Customer Service

Multi-Tasking

Micros Systems Knowledge

Education

High School Diploma

Job description

Description

Marriott San Diego Gaslamp is seeking an experienced server to join their team!

This position is part-time and pays $17.25 per hour.

Candidates must have open flexibility to work from 6:00am to 12pm and must be available to work weekends and holidays.

Benefits

• Free Parking at the hotel during scheduled shifts ($200 value)


• Sick Pay and Holiday Pay (while working holiday after 90 days)


• Room Discounts with any Marriott Brand Hotel (31 different brand globally)


• Additional Room Discounts for select hotels within portfolio


• Slip resistant shoes provided


• 401K Retirement Benefits with 4% match and immediate 100% vesting (Transamerica)

JOB DUTIES:

• Greet the guests, take all food and beverage orders


• Follow all brand standards set forth by Marriott Brand Standards


• Follow standard operating procedures for servers


• Answer restaurant calls as needed


• Upsell food and beverage


• Bus tables as needed


• Deliver food


• Ensure cleanliness in your station


• Maintain a clean dining area at all times


• Responsible for receiving all payments and proper cash, CC and Room Charge procedures


• Perform necessary opening/closing and side work duties


• Prepare food items for guests such as dishing up oatmeal, soup, making toast, dinner salads, bread, etc.


• Run food


• Ensure all equipment is in operational order and all supplies are up to par. Report equipment that needs repair or supplies that need to be ordered


• Be familiar with the operating procedures of all other areas of the hotel, cooperating fully and in a friendly manner with those areas to assure customer satisfaction


• Be a Team Player and encourage the teamwork attitude among staff


• Attend department and inter-departmental meetings


• Notify management of any pertinent information related to shift activities


• Be knowledgeable in all hotel emergency procedures


• Ensure areas are free of safety hazards and performs all duties in a safe and efficient manner


• Ensure total guest satisfaction


• Follow supervisor's instructions and perform other duties as directed or assigned


• Be knowledgeable regarding hotel activities including groups in house and VIP guests

JOB REQUIREMENTS:

• At least 1 year customer service experience preferred


• Prior experience as a server required, preferably in a fast-paced environment


• Micros systems knowledge a plus


• Must be able to pass drug screening and background check

The San Diego Marriott Gaslamp Quarter is an Equal Opportunity Employer. All qualified applicants and employees will receive consideration for employment without regard to race; color; sex; gender identity; sexual orientation; religious practices and observances; national origin; pregnancy, childbirth, or related medical conditions; status as a protected veteran or spouse/family member of a protected veteran; or disability. If you need accommodation for any part of the application process because of a medical condition or disability, please send an email to Tracy Smith at [e-mail] or call [phone] to let us know the nature of your request.

Qualifications

Behaviors

Team Player - Works well as a member of a group
Enthusiastic - Shows intense and eager enjoyment and interest

Motivations

Work-Life Balance - Inspired to perform well by having ample time to pursue work and interests outside of work
Peer Recognition - Inspired to perform well by the praise of coworkers

Education

High School (required)

Experience

1 years: Server (required)
1 years: Customer service (required)

Licenses & Certifications

Alcohol Training (preferred)
CA Food Handler (preferred)

Skills

Multi-Tasking (preferred)

Customer Service (preferred)

Equal Opportunity Employer/Protected Veterans/Individuals with Disabilities

This employer is required to notify all applicants of their rights pursuant to federal employment laws.
For further information, please review the Know Your Rights notice from the Department of Labor.