SNACK BAR ATTENDANT

La Huerta Market; Kent (WA); Hybrid; USD 21,000 - 28,000; Full time

Job summary

La Huerta Market is seeking a friendly Snack Bar Attendant to deliver outstanding customer service and assist with snack and cake orders. You will handle payments with a POS, answer phones, and maintain attractive, clean display cases in a fast-paced environment.

We value bilingual English/Spanish speakers, reliability, and a positive attitude. The role requires standing for long periods and lifting up to 30 lbs, with flexibility for holidays and weekends in a vibrant market setting.

Qualifications

• Food Workers Card required.
• Able to work holidays and weekends.
• Bilingual English/Spanish preferred.
• Strong customer service and communication skills.
• Able to stand and lift up to 30 lbs.

Responsibilities

• Provide excellent customer service at snack bar.
• Take payments accurately using POS.
• Answer phone and manage orders.
• Prepare snacks and cakes per orders.
• Maintain clean and stocked display cases.
• Ensure health and safety regulations are followed.

Skills

Excellent customer service

Communication skills

Bilingual English/Spanish

Flexible schedule

Punctuality

Education

Food Workers Card

Tools

POS systems

Cash handling

Job description

Snack bar attendant is responsible for providing excellent customer service and preparing snacks for our clients. They take specialized orders for cakes and more, take payments, answer the phone, and maintain all of the display cases full and clean. This position requires a lot of customer service as majority of clients will seek out the snack bar for questions regarding the store or other queries. Attendants will support the creation of new and innovative items on the menu as well as ensure that all food, health, and safety regulations are met .

Requirements

• Food Workers Card
• Have reliable commute to work
• Haveexcellentcustomer service and communication skills
• Physical:mustbe able to stand and move around during the day,liftand carry up to 30lbs.
• Language: Ability to speak and understand English and Spanish
• Must be able to work a flexible schedule, especially around holidays and weekends
• Snack bar (Antojitos) and customer service experience preferred
• Must have a positive attitude towards customers
• Experience withusing kitchen utensils for fruit and vegetables (Slicing, dicing, cutting, etc.)
• Basic knowledge for using POS systems
• Ability to work in afast-pacedenvironment on days with high customer demand and in a dynamic environment
• Responsibilityandpunctuality

Responsibilities

• Maintaining an active Food Workers Card*
• Have a positive attitude towards safety, follow all health and safety regulations and/or policies to ensure the well-being of others and self
• Attend work with company provided uniform and have a tidy appearance
• Take payments in a precise and efficient way using a POS system
• Ensure that payments are processed correctly (either with cash or card)
• Receive customers with a bright, positive, and kind attitude
• Provide excellent customer service and ensure all client questions/concernsare answeredboth in person and over the phone
• Take special cake/bread/tortilla orders ensuring all details are correctlysubmittedwith extra caution towards dates and times for pickup
• Serving food and menu items according to quality standards, proportions, and presentation
• Ensure all orders are correct including any special requests (such as extra vegetables, no spice, etc.) before the client receives it
• Consistently check on the freshness of all products in display cases so customers receive the best quality
• Cutting fruits and vegetables properly and efficiently for the snack bar and display cases
• Refilling fruit and vegetables in the snack area as needed making sure it is never empty
• Refilling supplies as needed in the snack area from utensils, cups, plates, etc. to chip bags, sauces, etc.
• Ensuringworkspaceis cleanthroughout the day for a positive customer experience