Slim Chickens Team Member

Shelby American, Inc.; Hendersonville (TN); On-site; USD 10,000 - 60,000; Part time

Job summary

Join a dynamic and fast-growing company that values Southern hospitality! This role offers both part-time and full-time opportunities in a fun and friendly environment. You'll have the chance to work in various positions, from Cashier to Food Runner, while enjoying flexible schedules and advancement opportunities. Full-time employees benefit from comprehensive medical coverage, paid vacation time, and a unique Employee Stock Ownership Plan after a year. If you're energetic, self-disciplined, and eager to learn, this is the perfect opportunity to grow your career in the hospitality industry!

Benefits

Advancement opportunities

Flexible schedules

Medical, dental, and vision coverage

Paid Vacation Time

Paid Holidays

ESOP Retirement Plan

Qualifications

• Desire to work in a fun and friendly environment.
• Ability to handle pressure during peak times.

Responsibilities

• Roles include Cashier, Food Runner, and Dishwasher.
• Flexibility to work in various areas of the restaurant.

Skills

High energy

Strong work ethic

Ability to handle pressure

Positive attitude

Willingness to learn

Job description

Description

Front or Back of House role(s):

• Cashier / Food Runner
• Drive-Thru
• Expo (Expeditor)
• Dishwasher
• Prep

Part Time and Full Time Available

Day Shift and Night Shift Available

Benefits:

• Advancement opportunities with a fast-growing company
• Train for the role you want!
• Flexible schedules
• Full Time employees are eligible to enroll in medical, dental, and vision coverage on the first day following 90 days of employment (Other Benefits offered as well)
• Full Time employees earn paid Vacation Time after one year
• Full Time employees will receive Paid Holidays
• Automatically enrolled in our ESOP Retirement Plan (Employee Stock Ownership Plan) after 1 year of meeting the requirements

Houchens Food Group is an equal opportunity employer. Hiring decisions are made without regard to race, color, sex, national origin, religion, disability, or pregnancy. Applicants may request accommodations based on religious beliefs, disability, or pregnancy.

Requirements:

• Desire to work in a fun and friendly work environment
• High energy with a strong work ethic
• Ability to handle pressure during peak times (lunch and dinner)
• Willingness to learn new positions and procedures
• Availability to work in other areas of the restaurant as needed
• Take pride in over-the-top Southern Hospitality!
• Positive attitude and self-disciplined