Skilled Nursing Facility Cook - Create Nutritious, Seasonal Dining

Eduro Healthcare; Holladay (UT); On-site; USD 32,000 - 42,000; Full time

Job summary

Highland Care Center in Utah is seeking a Skilled Nursing Facility Cook to prepare and serve nutritious meals for residents in a state-of-the-art kitchen. You will handle breakfast, lunch, and dinner, while meeting special dietary requests and dietary team needs.

Ideal candidates are passionate about cooking, customer service, and collaborating with staff to create enjoyable dining experiences for residents and visitors alike.

Responsibilities

• Prepare and cook a variety of meals, including breakfast, lunch, and dinner, using fresh and seasonal ingredients
• Follow standardized recipes and menu plans to ensure high-quality food production
• Maintain a clean and organized kitchen environment, adhering to sanitation and safety standards
• Provide exceptional customer service to residents, guests, and staff, ensuring their dining experience is enjoyable and satisfying
• Collaborate with the dietary team to plan and execute special events, theme meals, and holiday celebrations
• Maintain accurate records of food inventory, production, and meal counts

Job description

Highland Care Center in Utah is seeking a Skilled Nursing Facility Cook to prepare and serve nutritious meals for residents in a state-of-the-art kitchen. You will handle breakfast, lunch, and dinner, while meeting special dietary requests and dietary team needs.

Ideal candidates are passionate about cooking, customer service, and collaborating with staff to create enjoyable dining experiences for residents and visitors alike.