Skilled Nursing Cook

Bayshore Residence and Rehabilitation Center; Duluth (MN); On-site; USD 22,000 - 31,000; Full time

Job summary

Bayshore Residence and Rehabilitation Center located in Duluth, MN, seeks a dependable Cook to join our Dietary team. You will prepare nutritious meals for residents and uphold food safety standards. If you enjoy cooking and want to make a meaningful difference, we’d love to hear from you!

We value teamwork and compassionate care, and offer flexible scheduling with shifts including weekends and holidays. Starting wage is $19 per hour, based on experience.

Qualifications

• Previous cooking experience preferred in healthcare or senior living.
• Knowledge of food preparation, sanitation, and safe handling practices.
• Ability to follow recipes, menus, and dietary instructions.
• Reliable attendance and punctuality.
• Ability to work independently while also being a strong team player.
• Positive attitude and willingness to work with residents and coworkers.
• Ability to stand for extended periods and safely lift, carry, and move kitchen supplies as required.

Responsibilities

• Prepare and cook meals according to established menus, recipes, and dietary requirements.
• Prepare food in appropriate quantities while maintaining quality and presentation.
• Follow residents' prescribed diets, food preferences, and special dietary needs.
• Maintain proper food temperatures and follow all food safety and sanitation procedures.
• Assist with meal service and ensure meals are served accurately and on time.
• Properly store, label, and rotate food and supplies.
• Monitor food inventory and communicate supply needs to the Dietary Manager.
• Keep kitchen, equipment, work areas, and food preparation areas clean and sanitary.
• Follow infection control and workplace safety procedures.
• Work cooperatively with dietary staff, nursing staff, and other members of the care team.
• Provide friendly and respectful service to residents and respond appropriately to their needs.
• Perform other duties as assigned.

Skills

Cooking experience

Food safety

Team player

Time management

Job description

Cook

Bayshore Residence and Rehabilitation Center - Duluth, MN

Join Our Team!

Bayshore Residence and Rehabilitation Center is looking for a dependable, caring, and team-oriented Cook to join our Dietary team. The Cook plays an important role in providing nutritious, appetizing meals to our residents while maintaining high standards for food safety, sanitation, and resident satisfaction.

If you enjoy cooking and want to make a meaningful difference in the lives of seniors and individuals receiving rehabilitation services, we would love to hear from you!

Position Details

• Position: Cook
• Location: Bayshore Residence and Rehabilitation Center - Duluth, MN
• Department: Dietary
• Schedule: Full-time, part-time, and/or flexible scheduling available
• Shift: Various shifts may be available, including weekends and holidays
• Starting Wage: $19, wage based on experience

What You'll Do

• Prepare and cook meals according to established menus, recipes, and dietary requirements.
• Prepare food in appropriate quantities while maintaining quality and presentation.
• Follow residents' prescribed diets, food preferences, and special dietary needs.
• Maintain proper food temperatures and follow all food safety and sanitation procedures.
• Assist with meal service and ensure meals are served accurately and on time.
• Properly store, label, and rotate food and supplies.
• Monitor food inventory and communicate supply needs to the Dietary Manager.
• Keep kitchen, equipment, work areas, and food preparation areas clean and sanitary.
• Follow infection control and workplace safety procedures.
• Work cooperatively with dietary staff, nursing staff, and other members of the care team.
• Provide friendly and respectful service to residents and respond appropriately to their needs.
• Perform other duties as assigned.

What We're Looking For

• Previous cooking experience preferred, especially in a healthcare, senior living, restaurant, or institutional setting.
• Knowledge of food preparation, sanitation, and safe food-handling practices.
• Ability to follow recipes, menus, and special dietary instructions.
• Reliable attendance and punctuality.
• Ability to work independently while also being a strong team player.
• Positive attitude and willingness to work with residents and coworkers.
• Ability to remain organized and work efficiently in a fast-paced environment.
• Ability to stand for extended periods and safely lift, carry, and move kitchen supplies as required.

Why Work at Bayshore?

At Bayshore Residence and Rehabilitation Center, our employees have the opportunity to make a difference every day. The meals we serve are more than just food - they are an important part of our residents' comfort, quality of life, and daily experience.

We are looking for someone who takes pride in their work, cares about the people they serve, and wants to be part of a supportive healthcare team.

Bayshore Residence and Rehabilitation Center is an Equal Opportunity Employer.

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