Skilled Cook : Consistent Spring Season Opportunity ( Cranston, RI & Surrounding )

Chief of Staff; Cranston (RI); On-site; USD 35,000 - 55,000; Full time

Job summary

Join a dynamic team in the food service and hospitality industry as a Skilled Cook, where your culinary talents will shine. This role offers a rewarding opportunity to work in a supportive environment alongside industry professionals. Enjoy flexible scheduling and a seamless onboarding process that ensures you are set up for success. With a focus on quality and teamwork, you will prepare delicious meals and contribute to a positive dining experience. If you have a passion for cooking and thrive in a fast-paced setting, this position is perfect for you. Apply today to embark on an exciting culinary journey!

Benefits

Competitive Weekly Pay

Flexible Scheduling

Supportive Team Environment

Digital Onboarding

Qualifications

• Minimum 6+ months in similar culinary roles.
• Reliable transportation to job sites required.
• ServSafe certification preferred.

Responsibilities

• Prepare and cook food items according to recipes and standards.
• Maintain cleanliness and organization of the kitchen.
• Work collaboratively with team members in a fast-paced environment.

Skills

Culinary Skills

Grill Experience

Frying Techniques

Food Preparation

Sautéing

ServSafe Certification

Education

High School Diploma or Equivalent

Tools

Kitchen Equipment

User-friendly Scheduling App

Job description

Skilled Cook: Consistent Spring Season Opportunity (Cranston, RI & Surrounding)

Are you seeking a rewarding and dynamic opportunity in the food service and hospitality industry this season? We’re hiring skilled professionals to meet growing demand.

Priority Location:

Cranston, RI

Position:

Skilled Cook

Shifts:

6am-2pm and 2pm-7pm (PRIORITY)

Shift Availability:

• Available 7 days/week (Flexible scheduling)

Why Join Us?

• Competitive weekly pay & perks

What We Offer:

• Seamless digital onboarding – Quick and efficient hiring process
• Supportive team environment – Work alongside industry professionals
• User-friendly scheduling app – Easily manage shifts and availability

Requirements:

• Reliable transportation – Access to job sites (some locations may not be accessible via public transit)
• Relevant experience – Minimum 6+ months in similar culinary roles
• Experience in grill, fry, prep, production, sauté, etc.
• ServSafe certification preferred
• Age 18+ and work authorization (W-2 employer)
• Reliable phone/email access – To stay updated on schedules and opportunities
• Two professional references

Application Process:

Apply today, and we’ll be in touch promptly!

#INDRI

PM21

Additional Information:

• Are you willing to undergo a background check prior to employment? *
• Please provide an emergency contact (name, phone number, relation).
• COVID-19 vaccination status may affect eligibility for certain locations. Please specify your vaccination status below.
• Have you previously been employed by Chief of Staff? *
• Are you authorized to work in the United States? *
• English proficiency required: Can you read and follow written instructions, communicate clearly, and understand verbal instructions? *

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