Short Order Cook – Patty's Burger Bar

Boulevard American Bistro; New Orleans (LA); On-site; USD 17,000 - 25,000; Full time

Benefits offered by this job

Weekly pay

Job summary

Boulevard American Bistro in New Orleans is hiring a dependable, energetic Short Order Cook to join our team. If you enjoy preparing great burgers in a fast-paced kitchen and keeping orders moving, we want to hear from you!

We offer weekly pay and a team-oriented environment with opportunities for growth within a growing New Orleans hospitality group. Join our family and become part of a Top Workplace experience.

Qualifications

• Previous short-order, grill, fry station, or line cook experience preferred.
• Ability to thrive in a fast-paced, high-volume kitchen.
• Strong attention to food quality and order accuracy.
• Dependable team player with good communication skills.
• Flexible availability, including weekends and holidays.

Responsibilities

• Prepare burgers, fries, and other menu items to quality standards.
• Operate grills, flat tops, and fryers safely and efficiently.
• Manage multiple orders while maintaining speed, accuracy, and consistency.
• Keep cooking stations clean, stocked, and organized.
• Follow food safety and sanitation procedures.
• Assist with food prep, restocking, and opening and closing duties.

Skills

Short-order cook experience

Fast-paced kitchen

Food quality focus

Team player

Flexible scheduling

Tools

Grills & fryers operation

Kitchen safety procedures

Job description

We're Hiring!

Patty's Burger Bar at Boulevard is looking for a dependable, energetic Short Order Cook to join our team! If you enjoy preparing great burgers, working in a fast-paced kitchen, and keeping orders moving, we want to hear from you!

What You’ll Do

• Prepare burgers, fries, and other menu items to quality standards.


• Operate grills, flat tops, and fryers safely and efficiently.


• Manage multiple orders while maintaining speed, accuracy, and consistency.


• Keep cooking stations clean, stocked, and organized.


• Follow food safety and sanitation procedures.


• Assist with food prep, restocking, and opening and closing duties.

What We’re Looking For

• Previous short-order, grill, fry station, or line cook experience preferred.


• Ability to thrive in a fast-paced, high-volume kitchen.


• Strong attention to food quality and order accuracy.


• Dependable team player with good communication skills.


• Flexible availability, including weekends and holidays.

Why Join Creole Cuisine?

• Weekly Pay!


• Team-oriented work environment.


• Opportunities for growth and advancement.


• Be part of a growing New Orleans hospitality group!

Boulevard American Bistro is a restaurant concept that was built to meet the community's need for classic American dishes, exceptional service and consistent quality. We’re hiring! Join our family and see why we’ve been voted a Top Workplace 10 years in a row!