Shipping Supervisor

Core-Mark; Clanton, Northern (AL, KY); Hybrid; USD 52,000 - 68,000; Full time

Benefits offered by this job

Day 1 health & wellness benefits

Employee Stock Purchase Plan

401K employer matching

Education assistance

Paid time off

Job summary

Performance Foodservice in Alabama is seeking a Warehouse Supervisor for the Sunday-Thursday 2nd shift. You will oversee receiving, order pulling, loading, and related paperwork, ensuring accuracy and safety.

The role leads administrative staff, coordinates pick planning, ensures FIFO, and uses the warehouse management system to maximize productivity. OSHA forklift certification is preferred, and prior supervisory experience in foodservice warehousing is valued.

Qualifications

• High School Diploma or GED required.
• 2-4 years of warehouse or related experience.
• Associates/2-year technical degree in business management, logistics or related area preferred.
• 1-2 years' experience in shipping.
• 4-6 years of warehouse experience within foodservice industry.
• Supervisory experience required.
• OSHA forklift operator certificate preferred.

Responsibilities

• Supervises the administrative staff including hiring, scheduling, training and guidance.
• Ensures timely, accurate order pulling and that orders are loaded in proper stop sequence.
• Keeps warehouse stock rotated using first-in/first-out procedures.
• Upholds service quality and ensures staff understand their roles.
• Coordinates pick planning with the Warehouse Manager.
• Utilizes warehouse management system to maximize productivity and analyzes performance.
• Maintains building security and safe operation of materials handling.
• Performs other related duties as assigned.

Skills

Warehouse supervision

Staff scheduling

Training

Team leadership

Safety practices

Forklift operation

Education

High School Diploma/GED

Associates degree in business/logistics

Tools

Warehouse management system

Forklift certification

Job description

Company Description:

Performance Foodservice, PFG's broadline distributor, maintains a unique relationship with a variety of local customers, including independent restaurants and hotels, healthcare facilities, schools, and quick-service eateries. A team of sales reps, chefs, consultants, and other experts builds close relationships with customers - providing advice on improving operations, menu development, product selection, and operational strategies. The Performance team delivers delicious food but also goes above and beyond to help independent restaurant owners achieve their dreams.

Job Description:

Sunday-Thursday 2nd Shift

We Deliver the Goods:

• Competitive pay and benefits, including Day 1 Health & Wellness Benefits, Employee Stock Purchase Plan, 401K Employer Matching, Education Assistance, Paid Time Off, and much more
• Growth opportunities performing essential work to support America's food distribution system
• Safe and inclusive working environment, including culture of rewards, recognition, and respect

Position Purpose:

Responsible for supervising personnel receiving product, pulling orders, loading trucks for next-day delivery, and processing paperwork relating to product delivery. Functions as a team member within the department and organization, as required, and performs any duty assigned to best serve the company.

Primary Responsibilities:

• Supervises the administrative staff including: hiring, scheduling, providing training and guidance, establishing job standards and evaluating performance.
• Ensures timely, accurate and complete order pulling for all orders pulled during the shift. Ensures all orders are loaded in their entirety and in proper stop sequence on the assigned truck and trailer, and completes all necessary paperwork.
• Ensures all product received during the shift is stocked properly and that first-in/first-out warehouse procedures are followed for all stock rotation.
• Demonstrates a strong service quality ethic through personal example. Ensures that all associates have a thorough understanding of their individual roles in meeting or exceeding internal and external customer expectations.
• Coordinates pick planning in conjunction with the Warehouse Manager.
• Utilization of Company's warehouse management system and other technologies available to maximize productivity. Analyzes the productivity levels of the warehouse operation and recommends appropriate changes.
• Handles building security to include locking warehouse and setting alarms after the night shift. Ensures the safe operation of all material handling. Complies with Company's health and safety programs.
• Performs other related duties as assigned.

Benefits:

Click Here for Benefits Information

Qualifications:

High School Diploma/GED or Equivalent Experience.

2 -4 years of warehouse or related experience.

Preferred qualifications:

Associates/2-year technical degree in business management, logistics or related area.

1-2 years' experience in shipping

4 - 6 years of warehouse experience within foodservice industry.

Supervisory experience.

OSHA Forklift operator certificate.

EEO Statement:

Performance Food Group and/or its subsidiaries (individually or collectively, the "Company") provides equal employment opportunity (EEO) to all applicants and employees, regardless of race, color, national origin, sex, marital status, pregnancy, sexual orientation, gender identity, religion, age, disability, genetic information, veteran status, and any other characteristic protected by applicable local, state and federal laws and regulations. Please click on the following links to review: (1) our EEO Policy; (2) the "EEO is the Law" poster and supplement; and (3) the Pay Transparency Policy Statement.