Shipping Receiving / Material Handler First Shift

King's Command Foods, Inc.; Ohio; On-site; USD 21,000 - 34,000; Full time

Job summary

King's Command Foods, Inc. in Versailles, OH is seeking a Forklift Operator to move materials, load and unload goods, and support daily production operations.

You will operate industrial forklifts, inspect equipment, document weights, and coordinate with supervisors to ensure safe, efficient material handling in a production environment. Training in safety and quality practices is provided annually.

Qualifications

• Must be 18 years or older.
• Must be able to work in the United States without visa sponsorship.
• Able to work in a variety of temperatures and around moving equipment.
• Physically capable to perform job duties.
• Willing to work extended hours Monday–Saturday with overtime.
• Must complete required trainings: Safety, SQF, GMPs, HACCP, SOPs, Food defense.

Responsibilities

• Operate forklifts to move materials between loading, unloading, processing, and storage.
• Organize and secure materials for storage on pallets and other platforms.
• Perform routine forklift inspections to ensure proper operation.
• Load and unload materials from pallets, skids, or lifting devices.
• Weigh materials and record data on labels.
• Complete forklift operator training annually.
• Coordinate loading/unloading with managers and equipment manufacturers.

Skills

18+ years old

US work authorization

Varied temperatures work

Physical stamina

Overtime availability

Safety training (Safety, SQF, GMPs,,,

Job description

Description

Description

King's Command Foods has an opportunity for a Forklift Operator at our Versailles, OH facility.. If you are looking to advance your career, join the KCF family. As our Forklift Operator, you will:

• Move controls, levers, and devices to operate industrial forklifts, transporting materials between loading, unloading, processing, and storage areas.
• Organize and secure materials for storing bales, boxes, super sacks, pallets, and other materials.
• Perform routine pre and post-inspections on forklift equipment to ensure forklift equipment to ensure forklift equipment is operating well.
• Manually load or unload materials onto or off pallets, skids, platforms, or lifting devices.
• Weigh materials or products, and record weight and other production data on tags or labels.
• Complete forklift operator training annually, provided by the company.
• Consult and work with managers, supervisors, employees, and equipment manufacturers to coordinate loading and unloading operations.

NOTE: This description is not intended to be all-inclusive. An employee may perform other related duties to meet the ongoing needs of the organization; these duties are considered marginal.

Requirements

Requirements

Basic Qualifications: -

• Must be 18 years or older.
• Must be able to work in the United States without visa sponsorship.
• Must be able to work in a variety of work temperatures, warm, hot, humid, cold, wet, or with slippery surfaces at varied heights in and around moving equipment and parts.
• Must be able to perform the physical requirements of the job.
• Ability to work extended scheduled hours Monday through Saturday with daily overtime. Must be able to work overtime as required. Start times and hours vary based on production needs.
• Must be able to complete the required training:
• Safety.
• Safe Quality Food (SQF).
• Good Manufacturing Practices (GMPs).
• Hazard Analysis and Critical Control Point (HACCP).
• Standard Operating Procedures (SOPs).
• Food defense.

Preferred Qualifications:

• Prior forklift experience in a USDA-inspected beef, pork, or poultry facility.
• Prior production experience.
• Work history in the last 12 months.