Shift Supervisor: Lead Crew, Food Safety & Training

McDonald's Restaurants Limited; Lee (NH); On-site; USD 36,000 - 42,000; Full time

Benefits offered by this job

Medical/Dental

401k

Paid Vacation

Weekly Pay

Tuition assistance

Job summary

McDonald’s Restaurants Limited in Lee, NH is seeking a Shift Manager to oversee daily operations, ensure food safety and customer service, manage crew, and maintain inventory. This role emphasizes leadership, communication, and a commitment to quality.

This position offers weekly pay, overtime potential, and benefits including medical/dental coverage, a 401k, and paid vacation, with opportunities for advancement to Department Managers and tuition assistance.

Qualifications

• Food safety awareness and compliance.
• Experience in shift management or supervising a team is preferred.
• Strong communication and teamwork abilities.

Responsibilities

• Food Safety
• Internal Communication
• Inventory Management
• Daily Maintenance and Cleanliness
• Managing Crew
• Quality Food Production
• Outstanding Customer Service
• Safety and Security
• Training

Skills

Food Safety

Inventory Management

Team Leadership

Customer Service

Training

Job description

McDonald’s Restaurants Limited in Lee, NH is seeking a Shift Manager to oversee daily operations, ensure food safety and customer service, manage crew, and maintain inventory. This role emphasizes leadership, communication, and a commitment to quality.

This position offers weekly pay, overtime potential, and benefits including medical/dental coverage, a 401k, and paid vacation, with opportunities for advancement to Department Managers and tuition assistance.