Shift Supervisor — Lead Craft Coffee & Team Growth

Starbucks Corp.

Apache Junction (AZ)

On-site

USD 22,000 - 30,000

Full time

14 days+
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Benefits offered by this job

Medical, dental, vision insurance
401(k) with company match
Tuition coverage through Starbucks
Paid time off
Employee assistance programs

Job summary

Starbucks Corp. is seeking a Shift Supervisor to lead daily operations, ensure exceptional customer service, and maintain a welcoming store environment. You will coach teammates, manage beverage and food preparation to standard recipes, and enforce cash handling and safety protocols.

The role requires reliable attendance, flexible availability, and at least six months of customer-facing experience. Benefits include comprehensive health plans and growth opportunities within a global coffeehouse

Qualifications

  • Regular attendance and punctuality, with or without reasonable accommodation.
  • Flexible hours may include early mornings, evenings, weekends, nights and/or holidays.
  • Meet store policies, including quality beverages/food, cash handling, safety and security.
  • Six months of experience in a customer-facing role.
  • Prepare and coach beverages/food to standard recipes, with modifications as requested.
  • Six months of experience delegating tasks or coordinating 2+ employees.

Responsibilities

  • Lead with craft and heart to make the store a welcoming space for the community.
  • Direct the work of team members and ensure high-quality beverages and food.
  • Coach team during beverage and food preparation, including recipe changes.
  • Uphold store policies, cash handling, and safety standards.
  • Foster teamwork and strong customer service in daily operations.

Skills

Customer service
Team leadership
Communication
Cash handling
Store safety
Attendance
Flexibility

Job description

Starbucks Corp. is seeking a Shift Supervisor to lead daily operations, ensure exceptional customer service, and maintain a welcoming store environment. You will coach teammates, manage beverage and food preparation to standard recipes, and enforce cash handling and safety protocols.

The role requires reliable attendance, flexible availability, and at least six months of customer-facing experience. Benefits include comprehensive health plans and growth opportunities within a global coffeehouse

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