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Job summary
A dynamic food service company in Greensboro is looking for a Shift Supervisor to lead team efforts and manage daily operations. Ideal candidates will have at least 1 year of supervisory experience in a restaurant and a positive, energetic attitude. Responsibilities include ensuring guest satisfaction, managing inventory, and providing training for staff. This role offers full-time and part-time opportunities with a competitive pay of $15.00 per hour.
Qualifications
At least 1 year of restaurant supervisory experience.
Bright, positive, and vibrant attitude towards work.
Ability to take initiative and pride in work.
Responsibilities
Lead a team of staff.
Manage daily operations of the Eatery when the manager is on duty.
Provide the highest possible level of care to guests.
Build and develop crew to be better today than yesterday.
Handle any guest requests.
Communicate with Head Coach Manager on positives or issues during shift.
Count nightly inventory.
Skills
Energetic attitude
Customer engagement
Team leadership
Willingness to learn
Initiative
Job description
A dynamic food service company in Greensboro is looking for a Shift Supervisor to lead team efforts and manage daily operations. Ideal candidates will have at least 1 year of supervisory experience in a restaurant and a positive, energetic attitude. Responsibilities include ensuring guest satisfaction, managing inventory, and providing training for staff. This role offers full-time and part-time opportunities with a competitive pay of $15.00 per hour.