Shift Supervisor: Guest Experience & Team Growth

Regis Corporation; Westminster (CA); On-site; USD 42,000 - 56,000; Full time

Job summary

Del Taco is seeking a Shift Manager to assist the General Manager in running daily operations and leading a team to deliver exceptional guest experiences. You will be responsible for supervising staff, training team members, and ensuring adherence to company policies and standards.

As a Shift Manager, you will help manage quality, safety, and efficiency across all stations, while maintaining a positive, energetic work environment and supporting growth opportunities for staff.

Qualifications

• 1-2 years of experience in quick service restaurant environment with demonstrated ability to ensure guest satisfaction and ability to train and maintain an on-going guest service delivery.

Responsibilities

• Supports General Manager in supervising team that delivers effective results in the areas of quality, guest service, food cost, labor cost, safety, security, cleanliness and product preparation.
• Running shifts and supporting the GM in managing the execution of all Company policies, procedures, programs and systems.
• Knowledge of all work station functions and paperwork essential for recording and monitoring each job in the restaurant.

Skills

Guest service

Leadership

Multi-tasking

Communication

English proficiency

Tools

POS systems

Cash handling

Job description

Del Taco is seeking a Shift Manager to assist the General Manager in running daily operations and leading a team to deliver exceptional guest experiences. You will be responsible for supervising staff, training team members, and ensuring adherence to company policies and standards.

As a Shift Manager, you will help manage quality, safety, and efficiency across all stations, while maintaining a positive, energetic work environment and supporting growth opportunities for staff.