Shift Supervisor for Quick Service Restaurants at EWR Airport (Terminal A)

Priority Dispatch Corp.; Newark (NJ); On-site; Full time

Job summary

An established industry player is seeking a dedicated Multi-Unit Shift Supervisor to oversee operations at various restaurant locations. This role involves leading teams, ensuring exceptional customer service, and managing daily operations in a fast-paced airport environment. Candidates should have leadership experience in hospitality and be able to work flexible hours. Join a dynamic team where you can grow and make a difference in guest experiences while enjoying competitive pay and benefits.

Benefits

Competitive hourly pay

HTA Premium Supplement

Paid time off

Employee meal discounts

Growth opportunities

Qualifications

• 1-2 years of leadership experience in restaurant or hospitality.
• Ability to work flexible hours including weekends and holidays.

Responsibilities

• Lead teams across multiple restaurant locations for smooth operations.
• Train and motivate team members to enhance guest experience.

Skills

Leadership Experience

Communication Skills

Organizational Skills

Food Safety Knowledge

Flexibility

Job description

Job Details

Job Location: 4034 Town Bar VVO - Newark, NJ

Salary Range: Undisclosed

Description

Villa Restaurant Group is a family-owned, multi-brand restaurant company committed to delivering exceptional guest experiences. We operate a variety of restaurant concepts in high-traffic locations, including airports and shopping centers. At (EWR) Newark Liberty International Airport, we are looking for a dedicated Multi-Unit Shift Supervisor to oversee daily operations across multiple restaurant locations, ensuring efficiency, team success, and outstanding customer service.

What You’ll Do

• Lead and support teams across multiple restaurant locations to ensure smooth operations and consistent service.
• Train, motivate, and coach team members to provide an exceptional guest experience.
• Assist with scheduling, shift planning, and ensuring proper staffing levels.
• Monitor sales, inventory, and cash handling procedures to maintain accuracy and efficiency.
• Uphold company policies, health and safety regulations, and airport security requirements.
• Address guest concerns quickly and professionally to maintain high satisfaction.
• Support new hire onboarding and ongoing staff development.
• Collaborate with managers and corporate leadership to enhance performance and processes.

What You’ll Need

• 1-2 years of leadership experience in a restaurant, retail, or hospitality setting.
• Experience managing multiple locations or high-volume operations is a plus.
• Strong communication and organizational skills.
• Ability to work a flexible schedule, including early mornings, evenings, weekends, and holidays.
• Experience in fast-paced, high-pressure environments.
• Knowledge of food safety and sanitation guidelines.
• Ability to pass airport security background checks.

Perks & Benefits

• Competitive hourly pay at $22 per hour.
• Eligible for an HTA Premium Supplement of $5.36 per hour.
• Paid time off and employee meal discounts.
• Growth opportunities within Villa Restaurant Group.
• A dynamic and fast-paced airport work environment.

Villa Restaurant Group is an equal opportunity employer.

IND1

Qualifications