Shift Supervisor — Flexible Hours, Growth & Benefits

Bob Evans Restaurants

New Stanton (Westmoreland County)

On-site

USD 25,003 - 35,610

Full time

14 days+

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Benefits offered by this job

Competitive Compensation
Health and Welfare Benefits
401(k) with Company Match
Flexible Scheduling
Career growth opportunities

Job summary

A family dining restaurant is seeking a Supervisor to oversee team members, maintain service quality, and ensure guest satisfaction. Candidates should have a high school diploma, leadership experience, and solid communication skills. Responsibilities include supervising shifts, addressing guest concerns, and enhancing the overall dining experience. This role offers competitive pay up to $22 per hour, great work-life balance, and significant growth opportunities within a welcoming team environment. Flexible scheduling and excellent benefits are included.

Qualifications

  • High School diploma or equivalent required.
  • Prior experience in a leadership role is necessary.
  • 1-2 years of experience in relevant restaurant roles preferred.

Responsibilities

  • Supervise team members during opening and closing shifts.
  • Create a warm, friendly, and hospitable atmosphere.
  • Handle guest complaints satisfactorily.

Skills

Excellent communication skills
Strong interpersonal skills
Conflict resolution abilities
Strong planning and organization skills
Dedication to providing exceptional guest service
Excellent computer skills
Strong analytical/problem solving skills
Team building capability
Basic business math and accounting skills
Basic personal computer literacy

Education

High School diploma or equivalent
Prior experience in a leadership role
1-2 years in family, fast-food, or casual dining

Job description

A family dining restaurant is seeking a Supervisor to oversee team members, maintain service quality, and ensure guest satisfaction. Candidates should have a high school diploma, leadership experience, and solid communication skills. Responsibilities include supervising shifts, addressing guest concerns, and enhancing the overall dining experience. This role offers competitive pay up to $22 per hour, great work-life balance, and significant growth opportunities within a welcoming team environment. Flexible scheduling and excellent benefits are included.
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