Shift Supervisor — Flexible Hours, Growth & Benefits

Bob Evans Restaurants; Frederick (MD); On-site; USD 25,003 - 35,610; Full time

Benefits offered by this job

Competitive Compensation

Health and Welfare Benefits

401(k) with Company Match

Flexible Scheduling

Opportunity for development and career growth

Job summary

A national dining establishment seeks a Key Supervisor in Frederick, MD. The role involves supervising team members to maintain standards, ensuring guest satisfaction, and promoting a friendly atmosphere. Candidates should have a high school diploma and prior leadership experience in a dining context. Competitive compensation, excellent benefits including a 401(k) with employer match, and opportunities for career growth are offered. Flexibility in scheduling is also available.

Qualifications

• Prior experience in a leadership role is required.
• A minimum of 1-2 years of prior experience in a family, fast-food, or casual dining restaurant is strongly preferred.

Responsibilities

• Provides daily working supervision of team members during shifts.
• Models professional behavior to create a hospitable atmosphere.
• Maximizes the financial success of the restaurant.
• Handles guest complaints to ensure satisfaction.

Skills

Excellent communication skills

Strong interpersonal skills

Conflict resolution abilities

Planning and organization skills

Exceptional guest service

Analytical/problem solving skills

Team building capability

Education

High School diploma or equivalent

Job description

A national dining establishment seeks a Key Supervisor in Frederick, MD. The role involves supervising team members to maintain standards, ensuring guest satisfaction, and promoting a friendly atmosphere. Candidates should have a high school diploma and prior leadership experience in a dining context. Competitive compensation, excellent benefits including a 401(k) with employer match, and opportunities for career growth are offered. Flexibility in scheduling is also available.