Shift Manager (Paid Vacations, Daily Pay & More)

McDonald's; Franklin (TN); On-site; USD 45,000 - 70,000; Full time

Job summary

A leading fast-food franchise is seeking a Shift Manager who can lead a team to ensure quality service and food safety. The role requires a dynamic leader ready to manage daily operations while providing excellent customer experiences. With competitive pay, paid vacations, and opportunities for growth, this position promises to be rewarding for the right candidate.

Benefits

Paid Vacations

Free College Tuition Reimbursement (up to $3000/year)

401k with matching

Health Insurance

Free Meals

Qualifications

• Previous leadership experience in a restaurant, retail, or hospitality environment preferred.
• Must be 18 years or older.

Responsibilities

• Lead shifts to ensure customer satisfaction and adherence to McDonald's standards.
• Perform tasks like scheduling, training, and food safety management.

Skills

Leadership

Customer Service

Inventory Management

Food Safety

Job description

Shift Manager (Paid Vacations, Daily Pay & More)

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Shift Manager (Paid Vacations, Daily Pay & More)

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Benefits For Qualified Employees

Competitive Pay

Paid Vacations

Free College (up to $3000/yr for Tuition Reimbursement)

401k with matching

Health Insurance

Free Meals

& MUCH MORE!!!

Description

McDonald's Works for Me.

I’m going places. I want a satisfying career with good benefits and great opportunities for advancement. I have a lot to offer and I want to grow.

The Job for Me – Get a job that inspires your best and moves you forward. Choose your hours. Pursue your education. Build your skills and be yourself.

The Team for Me – Our people want to say YES — to working with energy and purpose, finding new talent, providing coaching and direction, honing their leadership skills, and helping to run a business that serves up delicious food and feel-good moments. Does this sound like you? You’ll fit right in.

The Company for Me – From here, you can go further than you thought possible. Reach your goals and build your future with college tuition assistance, valuable job training, and retirement benefits.

Let’s talk. Make your move.

Requirements

Managers lead shifts every week, making sure customers get a fast, accurate, friendly experience every visit. A Shift Manager provides leadership to crew and other managers during a shift to ensure great Quality, Service and Cleanliness to customers.

Shift Managers perform a variety of tasks, which may include planning for each shift, monitoring performance during the shift, taking action to ensure the team is meeting McDonald’s standards, monitoring safety, security, and profitability, and communicating with the next Shift Manager to help prepare him/her to run a great shift, too. Shift Managers may also be responsible for meeting targets during their shifts and for helping their assigned Departments meet their goals.

As a Shift Manager, You May Be Responsible For

• Food Safety
• Internal Communication
• Inventory Management
• Daily Maintenance and Cleanliness
• Managing Crew
• Quality Food Production
• Exceptional Customer Service
• Safety and Security
• Scheduling
• Training
  
  

Previous leadership experience is preferred, ideally within a restaurant, retail or hospitality environment. We’re looking for positive team players with a flexible schedule who like to have fun, with the passion to work the famously fast paced McDonald’s environment. You must be 18 years or older to be a manager in our corporate owned and operated restaurants.

This job posting contains some information about what it is like to work in a McDonald’s restaurant, but it is not a complete job description. People who work in a McDonald’s restaurant perform a number of different tasks every day, and this posting does not list all of the essential functions of this job.

By applying to this position, I understand that I am applying to work at a restaurant that is owned and operated by an independent franchisee, not McDonald’s USA. I understand that this franchisee is a separate company and a separate employer from McDonald’s USA. Any information I provide in this application will be submitted only to the independent franchisee, who is the only company responsible for employment matters at this restaurant. I recognize that the independent franchisee alone will make all decisions concerning employment matters, including hiring, firing, discipline, supervision, staffing and scheduling.

Seniority level

• Seniority level

  Mid-Senior level

Employment type

• Employment type

  Full-time

Job function

• Job function

  Management and Manufacturing

• Industries

  Restaurants

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