Shift Manager (Nothing Bundt Cakes)

San Clemente : NBC000362; San Clemente (CA); On-site; USD 28,000 - 36,000; Full time

Benefits offered by this job

Flexible scheduling

Employee discounts

Early closing hours

Casual work environment

Leadership development

Advancement opportunities

Celebration moments

Job summary

Nothing Bundt Cakes in California is seeking a Shift Manager to lead bakery operations during shifts, support teammates, and ensure every guest receives outstanding service while upholding our standards for quality and cleanliness.

You will coach staff, handle opening/closing, cash, and daily reporting, and supervise food safety and sanitation while fostering a positive, team-focused culture.

Qualifications

• Experience in leadership or supervisory roles is preferred.
• Strong customer service and communication skills are required.
• Ability to lead in a fast-paced environment and manage multiple tasks.
• Detail-oriented and reliable.
• Flexible availability, including weekends and holidays.
• Ability to stand and lift up to 25 pounds.

Responsibilities

• Lead and motivate team members to deliver exceptional guest experiences.
• Oversee daily bakery operations and ensure smooth shift execution.
• Coach staff and provide training across all areas.
• Assist with opening/closing procedures and cash handling.
• Ensure food safety, sanitation, and adherence to company standards.
• Support guest service, cake decoration, frosting, and production as needed.
• Address guest concerns professionally and resolve issues promptly.

Skills

Leadership

Customer service

Communication

Organization

Job description

Shift Manager

Location: Nothing Bundt Cakes

At Nothing Bundt Cakes, we bring joy to every guest through exceptional service, beautifully decorated cakes, and a welcoming bakery experience. As a Shift Manager, you will lead bakery operations during assigned shifts, support team members across all areas of the bakery, and help ensure every guest receives outstanding service while maintaining our high standards for quality, cleanliness, and teamwork.

What You'll Do

• Lead and motivate team members to deliver exceptional guest experiences
• Oversee daily bakery operations and ensure smooth shift execution
• Provide coaching, training, and support to team members
• Assist with opening and closing procedures, cash handling, and daily reporting
• Ensure compliance with food safety, sanitation, and company standards
• Support guest service, cake decoration, frosting, and production activities as needed
• Address guest concerns professionally and resolve issues in a timely manner
• Monitor inventory levels and communicate operational needs to management
• Foster a positive, team-oriented culture that reflects the Nothing Bundt Cakes brand

What We're Looking For

• Previous leadership, supervisory, retail, restaurant, or food service experience preferred
• Strong customer service and communication skills
• Ability to lead by example in a fast-paced environment
• Excellent organizational and problem-solving abilities
• Dependable, detail-oriented, and results-driven
• Flexible availability, including weekends and holidays as needed
• Ability to stand for extended periods and lift up to 25 pounds

Why Join Us?

• Flexible scheduling
• Employee discounts
• Earlier closing hours than most food service concepts
• Casual and comfortable work environment
• Leadership development and advancement opportunities
• Fun, supportive team culture
• Opportunity to make a positive impact in guests' celebrations and special moments

Apply today and help lead a team that brings joy to every guest, every day.?