Shift Manager: Lead Team, Service Excellence, Paid Time Off

Taco Bell; Omaha (NE); On-site; USD 22,041 - 25,485; Full time

Benefits offered by this job

Medical, Dental, Vision Health Plan options

401(k) Retirement Plan

Employee discounts on meals

Paid Time Off in the First Year

Monthly Performance Bonus

Job summary

A leading fast-food chain in Omaha is seeking a Restaurant Shift Manager to oversee daily operations. This includes leading staff, ensuring high standards of quality and service, and managing customer interactions effectively. Strong leadership and organizational skills are essential, along with a commitment to food safety and customer satisfaction. This role offers growth opportunities within a dynamic work environment, competitive benefits, and a supportive team culture.

Qualifications

• Proven experience in a supervisory or managerial role within the restaurant industry.
• Excellent leadership and interpersonal skills.
• Knowledge of food safety regulations.

Responsibilities

• Oversee operations during shifts to ensure restaurant efficiency.
• Lead and manage a team of restaurant crew members.
• Ensure outstanding customer service and address complaints.

Skills

Leadership

Customer service excellence

Organizational skills

Interpersonal skills

Education

High school diploma or equivalent

College degree in Hospitality Management (preferred)

Job description

A leading fast-food chain in Omaha is seeking a Restaurant Shift Manager to oversee daily operations. This includes leading staff, ensuring high standards of quality and service, and managing customer interactions effectively. Strong leadership and organizational skills are essential, along with a commitment to food safety and customer satisfaction. This role offers growth opportunities within a dynamic work environment, competitive benefits, and a supportive team culture.