Shift Manager - Lead Team in Fast-Paced Pizza Service

pizzahut; Socorro (TX); On-site; USD 42,000 - 56,000; Full time

Benefits offered by this job

Discount program

Cost estimator tool

Wellness program with points

GED credentials at no cost

Tuition assistance

Daily Pay

Job summary

Ayvaz Pizza (Franchisee of Pizza Hut) is hiring a Restaurant Shift Manager to help run daily operations in Socorro, TX. You will supervise crew, train staff, ensure clean facilities, and help managers maintain service standards while delivering great food quickly.

We seek a self-motivated team player with reliable transportation, able to work in a fast-paced environment, handle guest interactions professionally, and support cost control efforts during each shift.

Qualifications

• Must be able to work in a fast-paced environment under pressure.
• Dependable and reliable with good time management.
• Strong written, math and interpersonal skills are required.
• Flexible work availability to cover shifts.
• Must be 18+ years old to qualify for a manager role.
• Must possess all required state and federal documents for employment.

Responsibilities

• Train and supervise crew members during shifts.
• Monitor and reinforce food safety standards and procedures.
• Interact with customers in a friendly, professional manner.
• Execute cost control systems and help manage expenses.
• Delegate prep and cleaning tasks as needed throughout the shift.

Skills

Fast-paced environment

Dependable and reliable

Written, math & interpersonal skills

Flexible work availability

18+ years old for manager role

State/federal work permits

Job description

Ayvaz Pizza (Franchisee of Pizza Hut) is hiring a Restaurant Shift Manager to help run daily operations in Socorro, TX. You will supervise crew, train staff, ensure clean facilities, and help managers maintain service standards while delivering great food quickly.

We seek a self-motivated team player with reliable transportation, able to work in a fast-paced environment, handle guest interactions professionally, and support cost control efforts during each shift.