A restaurant chain in Janesville seeks a Restaurant Shift Manager to lead the team, ensuring smooth operations and excellent customer service. You will manage both front- and back-of-house tasks, uphold safety standards, and motivate team members. Ideal candidates have leadership experience and are passionate about the restaurant industry. This part-time role offers a pay range of $13.50 to $20.00 per hour, with opportunities for growth and training. Apply today to take the next step in your restaurant career.
Qualifications
Must be at least 18 years old with leadership experience preferred.
Ability to support and lead front- and back-of-house operations.
Must obtain required food safety licenses or certifications.
Responsibilities
Lead and motivate team members during busy shifts.
Uphold food safety, quality, cleanliness, and operational standards.
Effectively delegate responsibilities for smooth service.
Skills
Leadership experience
Customer service
Team motivation
Food safety standards
Job description
A restaurant chain in Janesville seeks a Restaurant Shift Manager to lead the team, ensuring smooth operations and excellent customer service. You will manage both front- and back-of-house tasks, uphold safety standards, and motivate team members. Ideal candidates have leadership experience and are passionate about the restaurant industry. This part-time role offers a pay range of $13.50 to $20.00 per hour, with opportunities for growth and training. Apply today to take the next step in your restaurant career.