Shift Manager: Lead Team, Elevate Guest Experience

McDonald's Restaurants Limited; Lake Saint Louis (MO); On-site; USD 22,000 - 25,000; Full time

Benefits offered by this job

Tuition reimbursement or free tuition

Employee discounts and free meals

Training and advancement opportunities

Bi-weekly direct deposit or paycards

Job summary

Ruiz McDonald's is seeking a Shift Manager in Missouri to lead daily operations, oversee crew schedules, and ensure top service standards. You will mentor team members, uphold safety and cleanliness, and drive performance and profitability in a fast-paced environment.

Join a team focused on development and consistent guest experiences, with opportunities for advancement and ongoing training within the restaurant network.

Qualifications

• Passion for helping and serving others.
• Strong customer service and support focus.
• Ability to communicate effectively and anticipate customer needs.
• Ability to provide solutions and make decisions in a fast-paced environment.

Responsibilities

• Lead the experience: Handle and oversee crew schedules.
• Inspire and empower: Provide encouraging leadership for crew and managers to deliver an outstanding guest experience.
• Champion teamwork: Supervise and lead food safety and cleanliness measures to meet McDonald’s standards.
• Take action first: Take measures around safety, security, inventory, and profitability.
• Never stop learning: Cultivate and encourage training, education, and continued learning within the restaurant.
• Be results-oriented: Drive and expect a high level of performance from the team.

Skills

Customer service

Communication

Team leadership

Decision making

Job description

Ruiz McDonald's is seeking a Shift Manager in Missouri to lead daily operations, oversee crew schedules, and ensure top service standards. You will mentor team members, uphold safety and cleanliness, and drive performance and profitability in a fast-paced environment.

Join a team focused on development and consistent guest experiences, with opportunities for advancement and ongoing training within the restaurant network.