Shift Manager: Lead Shifts & Train Teams for Great Service

Arby's, Inc.

Florida

Sur place

USD 17 000 - 22 000

Plein temps

Il y a 12 jours

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Avantages offerts par ce poste

Weekly Pay
Flexible Schedule
Shift Meal Discount and Family Dining
Best-in-Class Training & Continuous-L
Advancement Opportunities
Referral Bonus Program
Medical, Dental, Vision
401(k) Retirement Program
Paid Time Off
Well-Being Program
Employee Assistance Program
Perkspot Discount Program
Recognition Program
Slip Resistant Shoes Program
Community & Charitable Involvement
Champions of Hope
Yearly Contests

Résumé du poste

Arby’s, Inc. in Florida is seeking a Shift Manager to operate daily restaurant activities and support the management team. You will help ensure each shift runs smoothly and mentor team members through performance and training initiatives.

A strong focus on customer service, a minimum six months of restaurant or retail management experience, being 18+, and eligible to work in the U.S. are required. This role offers growth opportunities within a fast-paced, high-volume environment, with the

Qualifications

  • Have at least six months of restaurant or retail management experience.
  • Have impressive examples of providing exceptional customer service.
  • At least 18 years of age.
  • Eligible to work in the U.S.

Responsabilités

  • You will operate the restaurant on a day-to-day basis as a Shift Manager and help the management team.
  • You’ll ensure that every shift operates smoothly.
  • You’ll help team members through performance and training initiatives.
  • Your ability to provide exceptional customer service will keep customers coming back for more.

Connaissances

Customer service
Leadership
Team training

Description du poste

Arby’s, Inc. in Florida is seeking a Shift Manager to operate daily restaurant activities and support the management team. You will help ensure each shift runs smoothly and mentor team members through performance and training initiatives.

A strong focus on customer service, a minimum six months of restaurant or retail management experience, being 18+, and eligible to work in the U.S. are required. This role offers growth opportunities within a fast-paced, high-volume environment, with the

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