Shift Manager / Hourly Manager

Taco Bell; Danville (VA); On-site; USD 60,000 - 80,000; Full time

Job summary

Join Taco Bell as a Shift Manager and step into a dynamic role within the food & beverage industry. This position entails overseeing shifts, managing team performance, and ensuring the delivery of safe, quality food. With opportunities for advancement and various employee benefits like GED scholarships, this role is perfect for motivated individuals looking to build a lasting career.

Benefits

Competitive Pay

Free Meals

Flexible Schedules

Advancement Opportunities

GED/Scholarship Opportunities

Retail Discount Program

Early Access to New Menu Items

Company-Paid Life Insurance

Medical, Dental, Vision Insurance

Annual Performance Reviews

Qualifications

• Must be at least 18 years old.
• Reliable transportation required.
• Physical ability to lift up to 50 lbs.

Responsibilities

• Supervise shifts and manage team performance.
• Handle inventory and maintain financial accountability.
• Deliver quality food promptly and maintain a safe environment.

Skills

Supervision

Motivation

Basic Math Skills

Analytical Skills

Education

High School Diploma or GED

Tools

Basic Computer Literacy

Job description

Shift Manager / Hourly Manager (Must be 18+ Years of Age)

Are you a highly skilled and motivated individual looking for an immediate opportunity in the food & beverage industry? Do you thrive in a dynamic and fast-paced environment? If yes, we have the perfect job for you!

Why should you apply?

• Competitive Pay
• Free Meals
• Flexible Schedules
• Advancement Opportunities
• GED/Scholarship Opportunities
• Retail Discount Program - Savings on Phone Plans and more!
• Early Access to New Menu Items
• Company-Paid Life Insurance
• Optional Short-Term and Long-Term Disability Insurance
• Medical, Dental, Vision insurance (must work 30+ hrs/week)
• Annual Performance Reviews

Charter Foods, a franchisee of leading brands in the Food & Beverage industry, is seeking a Shift Manager / Hourly Manager to support the management team, oversee shifts, and uphold company and brand standards. You will lead your team with a friendly demeanor, ensure duties are completed, manage inventory, and maintain financial accountability. Your role is crucial in delivering safe, quality food promptly and maintaining a safe environment for all.

Job Requirements and Essential Functions

• Must be at least 18 years old.
• High School Diploma or GED preferred, but not required.
• Basic computer literacy
• Reliable transportation required
• Basic math, accounting, and analytical skills
• Ability to supervise, motivate, and work alongside team members
• Physical ability to sweep, mop, dust, lift up to 50 lbs., and perform groundskeeping tasks

The company may change or add duties at any time.

If you're ready to build a great career, join a winning team, and develop leadership skills, apply now and serve delicious food with a smile!

Company Introduction

At Taco Bell, we've been innovating since 1962 when Glen Bell opened the first location in Downey, California. Today, we're a culture-centric, lifestyle brand offering craveable, affordable Mexican-inspired food with bold flavors. We provide value, quality ingredients, and were the first QSR to offer AVA-certified vegetarian menu options.