A leading fast-food restaurant chain is seeking a Shift Manager who will oversee restaurant operations and ensure outstanding service during assigned shifts. The ideal candidate excels in leadership and team development and is skilled in managing food and labor costs. Responsibilities include training team members, implementing operational controls, and achieving service goals. Candidates must possess a valid driver's license and be ServSafe certified or willing to obtain certification. Join a goal-oriented team in Jefferson, Georgia!
Qualifications
Must have a reliable vehicle and valid driver’s license.
Must be ServSafe certified or capable of obtaining certification.
Ability to work in warm and cold temperatures.
Ability to stand for 8-10 hours.
Ability to lift up to 50lbs.
Ability to climb ladders for general maintenance.
Responsibilities
Ensure team members provide outstanding service to satisfy guests.
Assist management with training and coaching team members.
Utilize systems to run a great restaurant on all shifts.
Implement restaurant controls, especially cash and inventory.
Set and meet restaurant goals for service and operations.
Skills
Leadership
Coaching and Developing others
Emotional Resilience and Patience
P&L Management
Operations Management
Managing Food Cost
Managing Labor Cost
Job description
A leading fast-food restaurant chain is seeking a Shift Manager who will oversee restaurant operations and ensure outstanding service during assigned shifts. The ideal candidate excels in leadership and team development and is skilled in managing food and labor costs. Responsibilities include training team members, implementing operational controls, and achieving service goals. Candidates must possess a valid driver's license and be ServSafe certified or willing to obtain certification. Join a goal-oriented team in Jefferson, Georgia!