Shift Manager-Franchise - 1121-Checkers West (Dothan, AL)

Checkers & Rally’s Drive-In Restaurants

Dothan (AL)

On-site

USD 30,000 - 50,000

Full time

14 days+

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Job summary

An established industry player in the restaurant sector is looking for a dedicated Shift Manager to lead daily operations and ensure exceptional guest experiences. This role is pivotal in maintaining high service standards and managing a motivated team. Ideal candidates will possess a high school diploma or GED and a valid driver's license. If you thrive in a fast-paced environment and are passionate about service, this is an exciting opportunity to make a significant impact on restaurant performance and customer satisfaction.

Qualifications

  • High school diploma or GED required.
  • Valid driver's license needed for the role.

Responsibilities

  • Oversee daily restaurant operations during your shift.
  • Ensure excellent guest service and manage team members.

Skills

Guest Service
Team Management
Safety Standards

Education

High School Diploma
GED

Job description

Shift Manager-Franchise - 1121-Checkers West (Dothan, AL)

Join to apply for the Shift Manager-Franchise - 1121-Checkers West (Dothan, AL) role at Checkers & Rally’s Drive-In Restaurants.

The Shift Manager assists the management team by ensuring guest satisfaction and overall restaurant performance on each shift. They are the "Every Shift" Leader! This position reports to the Assistant Manager or General Manager and supervises the restaurant employees. We seek motivated, service-oriented employees with a high school diploma or GED and a valid driver's license to fulfill this important role.

Responsibilities include:
  • Overseeing daily restaurant operations during your shift
  • Ensuring excellent guest service
  • Managing team members and maintaining safety standards
Qualifications:
  • High school diploma or GED
  • Valid driver's license
  • Motivated and service-oriented attitude
Details:
  • Seniority level: Mid-Senior level
  • Employment type: Full-time
  • Job function: Management and Manufacturing
  • Industry: Restaurants

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