Shift Manager $18.50/hour to start!

McDonald's Restaurants Limited

Washington Mills (NY)

On-site

USD 25,000 - 34,000

Full time

14 days+
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Benefits offered by this job

1 week paid vacation annually
Archways to Opportunity education
Medical, dental and vision coverage
Health insurance contribution
Service Awards
Employee Discount Program

Job summary

McDonald's Restaurants Limited in New York is seeking a Shift Manager to lead crews and other managers during shifts, ensuring fast, accurate, and friendly service while maintaining Quality, Service and Cleanliness. You will plan shifts, monitor performance, meet McDonald’s standards, manage safety and profitability, and prepare the next shift for a smooth handoff.

Previous leadership experience in a restaurant, retail, or hospitality environment is preferred, with a flexible schedule and an 18+

Qualifications

  • Previous leadership experience in a restaurant, retail or hospitality environment.
  • Must be 18 years or older to be a manager.
  • Strong ability to lead shifts and communicate effectively.

Responsibilities

  • Lead shifts weekly and supervise crew and other managers.
  • Ensure fast, accurate, friendly service and uphold Quality, Service and Cleanliness standards.
  • Plan shifts, monitor performance, and hand off to the next Shift Manager.
  • Oversee safety, security, profitability, and target achievement for shifts.
  • Manage tasks such as Food Safety, Inventory, Scheduling, Training, and Daily Maintenance.

Skills

Leadership
Customer service
Team player
Flexible schedule

Tools

Point-of-sale systems

Job description

Description

McDonald's Works for Me.

I’m going places. I want a satisfying career with good benefits and great opportunities for advancement. I have a lot to offer and I want to grow.

The Job for Me – Get a job that inspires your best and moves you forward. Choose your hours. Pursue your education. Build your skills and be yourself.

The Team for Me – Our people want to say YES — to working with energy and purpose, finding new talent, providing coaching and direction, honing their leadership skills, and helping to run a business that serves up delicious food and feel‑good moments. Does this sound like you? You’ll fit right in.

The Company for Me – From here, you can go further than you thought possible. Reach your goals and build your future with college tuition assistance, valuable paid job training, paid sick time, and paid vacation time for full time managers.

Let’s talk. Make your move.

Requirements

Managers lead shifts every week, making sure customers get a fast, accurate, friendly experience every visit. A Shift Manager provides leadership to crew and other managers during a shift to ensure great Quality, Service and Cleanliness to customers.

Shift Managers perform a variety of tasks, which may include planning for each shift, monitoring performance during the shift, taking action to ensure the team is meeting McDonald’s standards, monitoring safety, security, and profitability, and communicating with the next Shift Manager to help prepare him/her to run a great shift, too. Shift Managers may also be responsible for meeting targets during their shifts and for helping their assigned Departments meet their goals.

As a Shift Manager, you may be responsible for:

  • Food Safety
  • Internal Communication
  • Inventory Management
  • Daily Maintenance and Cleanliness
  • Managing Crew
  • Quality Food Production
  • Exceptional Customer Service
  • Safety and Security
  • Scheduling
  • Training

Previous leadership experience is preferred, ideally within a restaurant, retail or hospitality environment. We’re looking for positive team players with a flexible schedule who like to have fun, with the passion to work the famously fast paced McDonald’s environment. You must be 18 years or older to be a manager in our restaurants.

Additional Info

Along with competitive pay starting at $18/hour based on location and leadership certifications- exceptions can be made based on experience, a Shift Manager at a McDonald’s Franchise owned restaurant is eligible for incredible benefits including:

  • 1 week paid vacation annually for full time managers after 1 year
  • Education through Archways to Opportunity including opportunities to earn a High School degree, college tuition assistance and English classes as a second language
  • Medical, dental and vision coverage
  • Health Insurance- $300 paid by organization toward monthly premium
  • Service awards
  • Employee Discount Program (Thousands of discounts at retailers nationwide)

This job posting contains some information about what it is like to work in a McDonald’s restaurant, but it is not a complete job description. People who work in a McDonald’s restaurant perform a number of different tasks every day, and this posting does not list all of the essential functions of this job.

By applying to this position, I understand that I am applying to work at a restaurant that is owned and operated by an independent franchisee, not McDonald’s USA. I understand that this franchisee is a separate company and a separate employer from McDonald’s USA. Any information I provide in this application will be submitted only to the independent franchisee, who is the only company responsible for employment matters at this restaurant. I recognize that the independent franchisee alone will make all decisions concerning employment matters, including hiring, firing, discipline, supervision, staffing and scheduling. By applying for a job at a franchisee operated restaurant, I understand that the information I provide will be forwarded to the franchisee organization in order for that organization to reach out to me and process and evaluate my application. I acknowledge that McDonald’s USA will not receive a copy of my employment application and will have no involvement in any employment decisions regarding me, including whether I receive an interview or whether I am hired to work for the franchisee. I understand that I need to contact the franchise organization for information about its privacy practices.

McDonald’s provides equal employment opportunities to all employees and applicants for employment and prohibits discrimination and harassment of any type without regard to sex, sex stereotyping, pregnancy (including pregnancy, childbirth, and medical conditions related to pregnancy, childbirth, or breastfeeding), race, color, religion, ancestry or national origin, age, disability status, medical condition, marital status, sexual orientation, gender, gender identity, gender expression, transgender status, protected military or veteran status, citizenship status, genetic information, or any other characteristic protected by federal, state or local laws. This policy applies to all terms and conditions of employment, including recruiting, hiring, placement, promotion, termination, layoff, recall, transfer, leaves of absence, compensation and training.

Nothing in this job posting or description should be construed as an offer or guarantee of employment.

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