Shift Manager

Tonyburgers - West Valley; West Valley City (UT); On-site; USD 32,000 - 42,000; Full time

Benefits offered by this job

50% off Tonyburgers meals (even when你u

Flexible scheduling

Unlimited time off

Paid training

Employee discounts

Job summary

Tonyburgers is hiring Shift Managers to lead daily operations and deliver outstanding guest experiences in a fast-paced restaurant. You will supervise 3–10 crew members, ensure quality and safety, and maintain a welcoming environment.

We provide paid training, support a positive team culture, and offer flexible scheduling. If you’re ready to lead with energy and integrity, apply today.

Qualifications

• At least 1 year of experience working and leading a team in a quick-service or restaurant environment.
• Ability to lead and motivate a team of 3–10 people.
• Strong communication skills with management and team members.
• Ability to multitask quickly while maintaining high standards.
• Passion for guest service and building emotional connections with customers.
• Willingness to honor and promote Tonyburgers’ vision and values.
• Ability to communicate effectively in English or Spanish.
• At least 16 years of age.
• Flexible availability including days, nights, weekends, and holidays.
• Valid driver’s license and reliable transportation.
• Ability to stand for extended periods and lift moderate to heavy objects when needed.

Responsibilities

• Lead and supervise a team of 3–10 crew members during shifts.
• Prep and cook food according to Tonyburgers quality standards.
• Ensure food quality, speed, cleanliness, and consistency at all times.
• Follow Tonyburgers best practices for operations and food safety.
• Answer customer questions and resolve concerns professionally.
• Communicate shift updates and issues with the General Manager.
• Oversee cleaning tasks throughout the restaurant.
• Maintain clean lobby, restrooms, kitchen, and work areas.
• Create a positive, motivated, and team-focused work environment.
• Support teammates and lead by example.
• Maintain reliability, consistency, and a cheerful attitude every shift.

Skills

Team leadership

Communication

Multitasking

Customer service

English or Spanish

16 years of age

Valid driver's license

Job description

Shift Manager – Tonyburgers

Are you looking for a fun, rewarding leadership role in the restaurant industry? Do you thrive in a fast-paced, team-driven environment where great food and great people come together? Tonyburgers is hiring motivated Shift Managers to help lead daily operations while delivering outstanding guest experiences.

Tonyburgers is a locally owned restaurant founded by Kaysville natives who are passionate about serving high-quality burgers, fries, and fresh food with unbeatable customer service. Our team culture is built on positivity, teamwork, and treating employees like family. As a Shift Manager, you’ll play a key role in leading the crew, maintaining quality standards, and creating an upbeat, welcoming restaurant environment.

Shift Manager Responsibilities

• Lead and supervise a team of 3–10 crew members during shifts

• Prep and cook food according to Tonyburgers quality standards

• Ensure food quality, speed, cleanliness, and consistency at all times

• Follow Tonyburgers best practices for operations and food safety

• Answer customer questions and resolve concerns professionally

• Communicate shift updates and issues with the General Manager

• Oversee cleaning tasks throughout the restaurant

• Maintain clean lobby, restrooms, kitchen, and work areas

• Create a positive, motivated, and team-focused work environment

• Support teammates and lead by example

• Maintain reliability, consistency, and a cheerful attitude every shift

What We’re Looking For

• At least 1 year of experience working and leading a team in a quick-service or restaurant environment

• Ability to lead and motivate a team of 3–10 people

• Strong communication skills with management and team members

• Ability to multitask quickly while maintaining high standards

• Passion for guest service and building emotional connections with customers

• Willingness to honor and promote Tonyburgers’ vision and values

• Ability to communicate effectively in English or Spanish

• At least 16 years of age

• Flexible availability including days, nights, weekends, and holidays

• Valid driver’s license and reliable transportation

• Ability to stand for extended periods and lift moderate to heavy objects when needed

Prior restaurant leadership experience is preferred but not required — we provide paid training to set you up for success.

Perks & Benefits

• 50% off Tonyburgers meals (even when you’re off the clock)

• Flexible scheduling

• Unlimited time off

• Paid training

• Employee discounts

Work Schedule

• Monday through Friday

• Weekends as needed

• Holidays

• Day and night shifts available

Why Work at Tonyburgers?

At Tonyburgers, we believe great teams create great restaurants. You’ll enjoy a supportive, family-style work culture, opportunities to grow into higher leadership roles, and the satisfaction of serving food that makes people happy every day.

If you’re ready to lead, inspire, and grow in a fast-paced restaurant environment,