Shift Manager

McDonald's

Verona (VA)

On-site

USD 80,000 - 95,000

Full time

14 days+

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Job summary

A well-known fast-food chain in Verona, VA, is seeking a Shift Manager. In this role, you will manage daily operations while ensuring excellent customer service and team performance. Ideal candidates will have prior leadership experience and possess strong skills in maintaining food safety and inventory management. This full-time entry-level position is perfect for those who thrive in a fast-paced environment.

Qualifications

Previous leadership experience preferred, ideally in a restaurant or retail environment.
Must be 18 years or older to manage.

Responsibilities

Manage Labor Costs, Inventory, and Cash Procedures.
Coach and follow-up on crew for excellent operations.
Assist in employee growth and development.
Support the General Manager in store goals.
Supervise departments such as Kitchen or Guest Services.

Skills

Leadership

Customer Service

Inventory Management

Food Safety

Job description

Join to apply for the Shift Manager role at McDonald's.

Disclaimer: All applicants must be 18 or older to work in management at this McDonald's.

Are you looking for a job that becomes a career? McDonald’s Restaurants are driven by a team of leaders that include Shift Managers, Department Managers and General Managers. Are you dedicated to excellent hospitality management and have a passion for leadership? If so, we have an outstanding opportunity for you at one of our 11 locally owned and operated McDonald’s restaurants.

We provide great training and development, but there are some skills you need to bring with you!

Job Responsibilities

Manage Restaurant Controls such as labor cost, inventory, and cash procedures on a daily basis.
Follow and enforce all restaurant safety and security policies and procedures.
Coach and follow-up on crew to ensure excellent operations.
Assist in continuing growth and development of employees inside the restaurant.
Support the General Manager with setting and achieving store goals.
Successfully manage a department such as Kitchen, People, or Guest Services.
Create and complete goals for individual department.
Assist with quality hiring, staffing, and retention.

Managers lead shifts every week, making sure customers get a fast, accurate, friendly experience every visit. A Shift Manager provides leadership to crew and other managers during a shift to ensure great quality, service, and cleanliness to customers.

Shift Managers perform a variety of tasks, which may include planning for each shift, monitoring performance during the shift, taking action to ensure the team is meeting McDonald’s standards, monitoring safety, security, and profitability, and communicating with the next Shift Manager to help prepare them to run a great shift. Shift Managers may also be responsible for meeting targets during their shifts and for helping their assigned Departments meet their goals.

As a Shift Manager, you may be responsible for

Food Safety
Internal Communication
Inventory Management
Daily Maintenance and Cleanliness
Managing Crew
Quality Food Production
Exceptional Customer Service
Safety and Security
SchedulingTraining

Previous leadership experience is preferred, ideally within a restaurant, retail or hospitality environment. We’re looking for positive team players with a flexible schedule who like to have fun, with the passion to work the famously fast paced McDonald’s environment. You must be 18 years or older to be a manager in our corporate owned and operated restaurants.

This job posting contains some information about what it is like to work in a McDonald’s restaurant, but it is not a complete job description. People who work in a McDonald’s restaurant perform a number of different tasks every day, and this posting does not list all of the essential functions of this job.

By applying to this position, I understand that I am applying to work at a restaurant that is owned and operated by an independent franchisee, not McDonald’s USA. I understand that this franchisee is a separate company and a separate employer from McDonald’s USA. Any information I provide in this application will be submitted only to the independent franchisee, who is the only company responsible for employment matters at this restaurant. I recognize that the independent franchisee alone will make all decisions concerning employment matters, including hiring, firing, discipline, supervision, staffing and scheduling. By applying for a job at a franchisee operated restaurant, I understand that the information I provide will be forwarded to the franchisee organization in order for that organization to reach out to me and process and evaluate my application. I acknowledge that McDonald’s USA will not receive a copy of my employment application and will have no involvement in any employment decisions regarding me, including whether I receive an interview or whether I am hired to work for the franchisee. I understand that I need to contact the franchise organization for information about its privacy practices.

Seniority level