Shift Manager

Culver's; Olathe (KS); On-site; USD 45,000 - 75,000; Full time

Benefits offered by this job

Competitive wages

Comprehensive training programs

Career development

Meal discounts

Paid time off and insurance benefits

Free uniforms including shoes

Job summary

Culver's is preparing to open a new location in Fall 2026 and will train at current Culver's locations leading up to launch. Management opportunities span all leadership levels, focusing on guiding True Blue Crew, ensuring smooth shifts, and delivering a warm guest experience.

We seek natural leaders who can rally teams, mentor staff, and uphold Culver's standards for food safety and service excellence. Training, competitive wages, and growth await successful candidates.

Qualifications

• Strong work ethic.
• Can do attitude.
• Motivational and positive leadership style.
• Strong communication and organization skills.
• 1–2 years of restaurant experience preferred.
• Ability to work nights, weekends and holidays.

Responsibilities

• Run shifts effectively to provide great food and excellent guest service.
• Demonstrate positive and effective role modeling for team members.
• Lead team as a coach and mentor.
• Support the development of a high performing team.
• Maintain compliance with operational and food safety procedures.

Skills

Leadership

Communication

Team management

Customer service

Job description

Whether we're cooking the perfect ButterBurger® to order or scooping up our freshest batch of the Flavor of the Day, we work hard to ensure you will always leave happy.
It all goes back to our small-town Wisconsin roots. We know you have a lot to do and many options to choose from, so we appreciate when you take the time to visit Culver's. If we can do our part to make your day better - with a wholesome, delicious meal or a heartfelt smile - we've done our job.

We are excited to post this opportunity for management positions for an upcoming location in our organization. We hope to open in Fall of 2026 but will do training at these locations in preparation for that restaurants opening. We are hiring for all levels of leadership.

Our managers oversee it all, ensuring every True Blue Crew member moves in sync and every guest leaves happy. They build and lead great shifts, empower team members to grow their skillsets and maintain a positive attitude throughout the restaurant. If you're a natural leader who can rally a team to be its best, we'd love to have you behind our counter.

We offer:

• Competitive wages
• Comprehensive training programs
• Career development
• Meal discounts
• Paid time off and insurance benefits for eligible team members
• Free Uniforms - including shoes
• And much, much more!

Responsibilities:

• Run shifts effectively to provide great food and excellent guest service
• Demonstrate positive and effective role modeling for team members
• Lead team as a coach and mentor
• Support the development of a high performing team
• Maintain compliance with operational and food safety procedures

Qualifications:

• Strong work ethic
• Excited to come to work!
• "Can do" attitude
• Enjoys going the extra mile for the team
• Demonstrated passion and leadership
• Motivational and positive leadership style
• Strong communication and organization skills
• A genuine, smiling personality
• 1 - 2 years of restaurant experience is preferred
• Ability to work nights, weekends and holidays

We've made it our commitment that any guest who chooses Culver's leaves happy - and that means creating a great experience for you too!