Shift Manager

McDonald's

Oakdale (PA)

On-site

USD 35,000 - 45,000

Full time

14 days+

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Benefits offered by this job

15-25 days paid vacation
10 paid holidays and 8-week sabbatical every 10 years
Medical, dental, and vision coverage
Education assistance
Short and long-term disability insurance

Job summary

McDonald's in Oakdale, Pennsylvania is looking for a Shift Manager to oversee daily operations and ensure quality service and cleanliness in the restaurant. The role requires strong leadership skills and experience in a fast-paced environment.

As a Shift Manager, you will be responsible for planning shifts, managing crew members, and ensuring compliance with food safety and service standards. The position offers various benefits including paid vacation, medical coverage, and educational opportunities.

Qualifications

  • Previous leadership experience is preferred, ideally within a restaurant, retail, or hospitality environment.
  • Must be 18 years or older.

Responsibilities

  • Lead shifts ensuring a fast, accurate, friendly experience for customers.
  • Monitor performance and take action to meet standards.
  • Communicate with the next Shift Manager to ensure smooth operations.

Skills

Leadership experience
Team player
Flexible schedule
Fast-paced environment experience

Job description

This position is for a Shift Manager at a restaurant owned and operated by an independent franchisee, not directly employed by McDonald’s USA. The franchisee is responsible for all employment matters.

Responsibilities

Managers lead shifts every week, ensuring customers receive a fast, accurate, friendly experience. A Shift Manager provides leadership to crew and other managers during a shift to ensure quality, service, and cleanliness for customers. Shift Managers perform tasks such as planning for each shift, monitoring performance, taking action to meet standards, monitoring safety, security, and profitability, and communicating with the next Shift Manager to help prepare them for a great shift. Shift Managers also may be responsible for meeting targets and helping their assigned Departments meet their goals.

As a Shift Manager, You May Be Responsible For
  • Food Safety
  • Internal Communication
  • Inventory Management
  • Daily Maintenance and Cleanliness
  • Managing Crew
  • Quality Food Production
  • Exceptional Customer Service
  • Safety and Security
  • Scheduling
  • Training
Qualifications

Previous leadership experience is preferred, ideally within a restaurant, retail, or hospitality environment. Candidates should be positive team players with a flexible schedule and a passion for working in a fast‑paced environment. Must be 18 years or older.

Benefits
  • 15-25 days paid vacation
  • 10 paid holidays and 8‑week sabbatical every 10 years
  • Education through Archways to Opportunity, including opportunities to earn a high school degree, college tuition assistance, and English as a second language classes
  • Medical, dental, and vision coverage
  • Pre‑tax flexible spending accounts
  • Short‑ and long‑term disability, life and accident insurance
  • Paid leaves of absence
  • Service awards
  • Employee Resource Connection
  • Adoption assistance
  • Matching gifts program
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