Shift Manager

McDonald's; Manorville (NY); On-site; USD 40,560 - 58,240; Full time

Benefits offered by this job

Paid Vacation

Service awards

Employee Resource Connection

Free Meals

Flexible Scheduling

Discount Programs

Food Discounts

Job summary

McDonald's is seeking a motivated Shift Manager in Manorville, NY to lead daily operations in a busy restaurant. You will supervise crew, uphold food safety standards, manage schedules, and ensure fast, friendly service.

Previous restaurant leadership experience preferred. You will work a flexible schedule, coordinate with the team, and help drive profitability while delivering the high standards customers expect from McDonald's.

Qualifications

• Experience leading shifts and supervising crew in a fast-paced setting.
• Ability to train and motivate team members to meet standards.
• Must be 18 years or older to be a manager at franchise locations.

Responsibilities

• Lead shifts and supervise crew during each shift.
• Ensure quality, service and cleanliness.
• Support scheduling, inventory, and daily maintenance.
• Maintain safety and security protocols.
• Foster exceptional customer service.

Skills

Leadership

Shift management

Customer service

Job description

This job posting is for a position in a restaurant owned and operated by an independent franchisee and not McDonald’s USA. This franchisee owns a license to use McDonald’s logos and food products, for example, when running the restaurant. However, this franchisee is a separate company and a separate employer from McDonald’s USA. If you are hired for the job described in this posting, the franchisee will be your employer, not McDonald’s USA. Only the franchisee is responsible for employment matters at the restaurant, including hiring, firing, discipline, supervisions, staffing, and scheduling employees. McDonald’s USA has no control over employment matters at the restaurant. McDonald’s USA will not receive a copy of your employment application and it will have no involvement in any employment decisions, including whether you receive an interview for the job or whether you are hired.

Description

McDonald's Works for Me. I’m going places. I want a satisfying career with good benefits and great opportunities for advancement. I have a lot to offer and I want to grow.

The Job for Me – Get a job that inspires your best and moves you forward. Choose your hours. Pursue your education. Build your skills and be yourself.

The Team for Me – Our people want to say YES — to working with energy and purpose, finding new talent, providing coaching and direction, honing their leadership skills, and helping to run a business that serves up delicious food and feel-good moments. Does this sound like you? You’ll fit right in.

The Company for Me – From here, you can go further than you thought possible. Reach your goals and build your future with college tuition assistance, valuable job training, and retirement benefits.

Let’s talk. Make your move.

Requirements

Managers lead shifts every week, making sure customers get a fast, accurate, friendly experience every visit. A Shift Manager provides leadership to crew and other managers during a shift to ensure great Quality, Service and Cleanliness to customers.

Shift Managers perform a variety of tasks, which may include planning for each shift, monitoring performance during the shift, taking action to ensure the team is meeting McDonald’s standards, monitoring safety, security, and profitability, and communicating with the next Shift Manager to help prepare him or her to run a great shift, too. Shift Managers may also be responsible for meeting targets during their shifts and for helping their assigned Departments meet their goals.

Responsibilities

• Food Safety
• Internal Communication
• Inventory Management
• Daily Maintenance and Cleanliness
• Managing Crew
• Quality Food Production
• Exceptional Customer Service
• Safety and Security
• Scheduling
• Training

Previous McDonalds leadership experience is preferred, ideally within a restaurant, retail or hospitality environment. We’re looking for positive team players with a flexible schedule who like to have fun, with the passion to work the famously fast paced McDonald’s environment. You must be 18 years or older to be a manager in Franchisee operated restaurants.

Additional Info

• Paid Vacation through time served (up to 4 weeks)
• Service awards
• Employee Resource Connection
• Free Meals
• Flexible Scheduling
• Discount Programs
• Food Discounts

Pay Rate

Shift Managers can make $19.50 up to $28.00 per hour ($40,560 up to $58,420 yearly).