Shift Manager

Bojangles; Lewisville (TX); On-site; USD 32,000 - 42,000; Full time

Benefits offered by this job

Flexible Hours

Weekly Pay

Paid Vacation Time

Free Meals

Leadership & Career Development

Job summary

Bojangles is seeking a Shift Manager to lead daily operations with a focus on hospitality and food safety. You will guide Team Members to greet guests with genuine smiles and maintain a welcoming environment.

The role requires a positive attitude, reliability, and the ability to manage cash handling, menu explanations, and compliance with standards. Physical tasks and teamwork are essential to success.

Qualifications

• Must have a cheerful, positive attitude and a passion for serving others.
• Dependable and reliable with a strong work ethic.
• Values teamwork and collaboration to deliver great guest experiences.
• Must be at least 18 years old.
• Prior cash handling experience is preferred.
• Familiarity with Microsoft Office or similar software.

Responsibilities

• Lead Bojangles quality and safety standards by following procedures, maintaining temperature logs, and managing waste.
• Develop and implement plans to ensure flawless execution of Bojangles standards.
• Handle payments from guests accurately and make correct change.
• Explain menu items and answer guests’ questions to drive sales and satisfaction.
• Perform physical tasks such as bending, kneeling, standing, and lifting up to 25 lbs.

Skills

Cheerful attitude

Passion for serving

Dependable and reliable

Teamwork and collaboration

Age 18+

Cash handling experience

Tools

Microsoft Office

Job description

Benefits:

• Flexible Hours
• Weekly Pay
• Paid Vacation Time
• Free Meals
• Leadership and Career Development Opportunities

Start Your “Bo-Journey” Today!

“It’s Bo Time” isn’t just a phrase—it’s a lifestyle. At Bojangles, we’re committed to being better for each other and our guests. This commitment is evident in our hospitality, inclusiveness, and dedication to delivering great service.

Benefits of Being a Shift Manager at Bojangles

• Flexible hours to fit your schedule – mornings, evenings, weekends – full and part-time
• Weekly pay
• Paid vacation time
• Free meals
• Leadership and career development opportunities

Job Summary

Shift Managers play a crucial role in leading our teams to provide guests with exceptional Southern hospitality. They ensure that our Team Members greet guests with genuine smiles and maintain a warm and inviting atmosphere.

Essential Duties

• Lead Bojangles quality and safety standards by following proper cooking procedures, conducting product calls, maintaining temperature logs, and managing waste.
• Assist in creating and implementing plans to ensure flawless execution of Bojangles standards.
• Handle payments from guests accurately and make change correctly.
• Explain menu items and answer guests’ product questions.
• Perform physical tasks such as bending, kneeling, standing, and lifting up to 25 lbs. as necessary.

Qualifications

• Must be at least 18 years of age.
• Cheerful and positive attitude.
• Passion for serving and helping others.
• Dependable and reliable.
• Values teamwork and collaboration.
• Prior cash handling experience.
• Familiarity with Microsoft products.

Southern Foodcraft LLC Inc. is an Equal Employment Opportunity employer.