Shift Manager

The Wendy's Company; Kankakee (IL); On-site; USD 35,000 - 50,000; Full time

Job summary

A leading company in the restaurant industry is seeking a Shift Manager to join their team in Kankakee, Illinois. This role involves overseeing restaurant operations, training staff, and ensuring an exceptional customer experience. Ideal candidates will possess leadership skills and have prior supervisory experience in a fast-paced environment.

Benefits

Medical, Dental, Vision insurance

Life Insurance

Employee Assistance Program

401K

Paid Vacation, Sick Leave, Holidays

Employee Paid Meals

Uniforms Provided

Qualifications

• 1+ years of restaurant or supervisory experience required.
• Must be at least 18 years of age.

Responsibilities

• Inspiring crew members to perform their best.
• Ensuring guests enjoy an outstanding customer experience.
• Creating a warm, welcoming environment.

Skills

Leadership

Customer Service

Teamwork

Education

High School Diploma or GED

Job description

Join to apply for the Shift Manager role at The Wendy's Company

Shift Supervisors are a critical part of our restaurant leadership team. They work with restaurant management to provide direction and training on every shift to exceed customer expectations.

Wendy's Shift Supervisor

Responsibilities include:

1. Inspiring Crew members to perform their best
2. Ensuring guests enjoy an outstanding customer experience
3. Creating a warm, welcoming environment for both employees and customers
4. Growing management skills in a fast-paced environment
5. Fostering a team atmosphere

Benefits include:

• Medical, Dental, Vision insurance
• Life Insurance
• Employee Assistance Program
• 24 Hour Nurse/Virtual Visits
• 401K
• Paid Vacation, Sick Leave, Holidays
• Employee Paid Meals
• Uniforms Provided

Minimum requirements:

• At least 18 years of age
• High School Diploma or GED (preferred)
• 1+ years of restaurant or supervisory experience

Additional Information

• Seniority level: Mid-Senior level
• Employment type: Full-time
• Job function: Management and Manufacturing
• Industry: Restaurants