Shift Manager

Arby's; Heath (OH); On-site; USD 35,000 - 45,000; Full time

Job summary

A leading company in the fast-food industry is looking for a Shift Manager to oversee daily operations and support team performance. This role includes providing exceptional customer service and ensuring smooth shift operations. Ideal candidates will have management experience and a passion for customer satisfaction.

Benefits

Weekly Pay

Flexible Schedule

Free shift meal and family dining discount

Discounted Curly Fries and all menu items

Best in Class Training & Continuous Learning

Advancement Opportunities

Paid Time Off

401(k) Retirement Plan

Tuition Benefits

Medical, Dental, and Vision Insurance

Qualifications

• At least six months of restaurant or retail management experience.
• Proven examples of providing exceptional customer service.
• At least 18 years of age.
• Eligible to work in the U.S.

Responsibilities

• Help operate the restaurant on a day-to-day basis as a Shift Manager.
• Assist the management team to ensure smooth shift operations.
• Support team members through performance and training initiatives.
• Provide exceptional customer service to keep customers coming back.

Skills

Customer Service

Team Leadership

Job description

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Why Join Us?

• Weekly Pay
• Flexible Schedule
• Free shift meal and family dining discount*
• Discounted Curly Fries and all menu items
• Best in Class Training & Continuous Learning
• Advancement Opportunities
• Paid Time Off*
• 401(k) Retirement Plan*
• Tuition Benefits*
• Medical, Dental, and Vision Insurance*
• Community & Charitable Involvement
• Recognition Program
• Training Contests

You’re also in the right place if you’re looking for a company where you can dream big, work hard, have fun, and make a difference.

Responsibilities

• Help operate the restaurant on a day-to-day basis as a Shift Manager.
• Assist the management team to ensure smooth shift operations.
• Support team members through performance and training initiatives.
• Provide exceptional customer service to keep customers coming back.

Qualifications

• At least six months of restaurant or retail management experience.
• Proven examples of providing exceptional customer service.
• At least 18 years of age.
• Eligible to work in the U.S.

Not sure if your experience aligns? We encourage you to apply. All backgrounds are welcome here, meat-lover or not.