Shift Manager

McDonald's; Gordonsville (TN); On-site; USD 25,000 - 35,000; Part time

Job summary

An established industry player is seeking a dedicated Shift Manager to lead a dynamic team in a fast-paced environment. This role is crucial for ensuring outstanding guest experiences and maintaining high operational standards. With flexible scheduling and opportunities for advancement, this position is perfect for those who thrive on helping others and enjoy a supportive workplace. Join a company that values diversity and offers perks like tuition reimbursement and employee discounts. If you're ready to inspire and empower others while driving results, this is the job for you!

Benefits

Flexible scheduling

Tuition reimbursement

Training and advancement opportunities

Employee discounts

Free meals

Qualifications

• Passion for helping and serving others, both customers and team members.
• Ability to communicate effectively and anticipate customer needs.

Responsibilities

• Handle and oversee crew schedules to ensure smooth operations.
• Supervise food safety and cleanliness measures to meet standards.
• Drive high performance from the team and encourage continued learning.

Skills

Customer Service

Leadership

Communication

Teamwork

Problem-Solving

Job description

Join to apply for the Shift Manager role at McDonald's

2 weeks ago Be among the first 25 applicants

Flexible scheduling with a side of always feeling valued. A role in your local McDonald’s franchisee owned restaurant offers a job combo that will fit YOU.

Perks & Benefits

• Competitive hourly starting rate
• Flexible scheduling
• Tuition reimbursement and/or educational assistance
• Training and advancement opportunities
• Employee discounts and free meals

Full-time, part-time, breakfast, lunch, late nights, weekends—whatever works for you, opportunities are available anytime—we’ve got a job combo specifically for you!

This role is vital to the operations within the restaurant because you’ll:

• Lead the experience: Handle and oversee crew schedules
• Inspire and Empower: Provide encouraging leadership for crew and managers to provide an outstanding guest experience
• Understand that teamwork is key: Supervise and lead food safety and cleanliness measures to meet McDonald’s standards
• Take action first: Take measures around safety, security, inventory, and profitability
• Never stop learning: Cultivate and encourage training, education, and continued learning within the restaurant
• Be results oriented: Drive and expect a high level of performance from the team

To Be a Successful Shift Manager, You’ll Need

• Passion for helping and serving others (customers and fellow team members);
• Strong customer service and support focus;
• The ability to communicate effectively and anticipate customer needs; and
• To provide solutions and make decisions in a fast-paced environment

So, what’s your job combo?

You must be 18 years or older to be a manager in our corporate owned and operated restaurants.

We are an equal opportunity employer and value diversity at our company. We do not discriminate on the basis of race, religion, color, national origin or ancestry, sex, gender, gender expression, sexual orientation, pregnancy, age, marital status, veteran status, physical or mental disability status, genetic information, citizenship or any other class characteristic protected by law. We will ensure reasonable accommodations for individuals with disabilities to participate in the application, interview, and employment process. Please contact the restaurant you are applying to for accommodations.

This job posting provides general information about working at this restaurant. It is not a complete description of all duties, as roles may vary per shift.

Seniority level

• Entry level

Employment type

• Part-time

Job function

• Management and Manufacturing

Industries

• Restaurants

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