Shift Manager

Dairy Queen; French Lick (IN); On-site; USD 32,000 - 52,000; Full time

Benefits offered by this job

Health coverage (medical)

Dental coverage

Vision coverage

Flexible spending accounts

Discounts on food and shoes

Tuition reimbursement

Job summary

Dairy Queen is seeking a Restaurant Shift Manager for a Fourteen Foods Dairy Queen location. The role focuses on delivering quality customer service and food products while upholding brand standards.

The Shift Manager will support and learn management responsibilities from the Assistant Manager and General Manager, helping to run smooth daily operations and train team members. This position offers growth opportunities within a large franchise network.

Qualifications

• Must be 18 years or older.
• 1+ years of food service or retail supervision/management experience.
• Must successfully pass a background check.
• Ability to communicate effectively in English.

Responsibilities

• Provide quality customer service and food products following Fourteen Foods and IDQ standards.
• Support and learn management responsibilities from the Assistant Manager and General Manager.
• Contribute to a positive guest experience and safe, efficient store operations.

Skills

Food service supervision

Customer service

Team leadership

Communication skills

Background check

Job description

Come work for Dairy Queen where, \"Happy tastes good!\" This Restaurant Shift Manager position is for a Fourteen Foods Dairy Queen location. Fourteen Foods is the largest Dairy Queen franchisee in the world with over 250 locations in 14 states. We offer exceptional career growth opportunities!

Position Overview: The Shift Manager provides quality customer service and food products using standards set by Fourteen Foods and International Dairy Queen to enhance each customer’s visit, while assisting and learning management responsibilities from the Assistant Manager and General Manager.

Shift Manager Qualifications

• Must be 18 years of age or older.
• 1+ years previous experience as a food service or retail supervisor/manager
• Must successfully pass a background check.
• Ability to communicate effectively in the primary language(s) of the work location. Fluency in English may be essential for certain customer service stations within this position.

Our Benefits:

We offer a comprehensive range of benefits designed to support your overall well‑being, including health coverage (medical, dental, and vision), flexible spending accounts, a variety of voluntary insurance options, food and shoe discounts, identity theft protection, daily pay, tuition reimbursement, anniversary recognition, an employee referral program, and bereavement leave.