Shift Manager

Subway - 6072-0; Coon Rapids (MN); On-site; USD 30,000 - 45,000; Full time

Benefits offered by this job

Brand partnership discounts

Scholarship Opportunities

Opportunity to earn University course credits

Hands-on career experience in a restaurant business

Job summary

Subway - 6072-0 in Coon Rapids, Minnesota is looking for a Shift Manager focused on guest experience, supervising staff, and managing inventory. The role requires a high school diploma and at least 1 year of restaurant experience. Responsibilities include training Sandwich Artists, ensuring equipment functionality, and providing a clean restaurant environment. Full-time and part-time shifts are available, with flexible hours including evenings and weekends. Exciting perks include brand discounts and scholarship opportunities.

Qualifications

• A minimum of 1 year of experience in a restaurant environment.
• Ability to work any area of the restaurant as needed.
• Must be able to lift 10 pounds frequently and up to 30 pounds occasionally.

Responsibilities

• Ensure excellent guest experience.
• Control inventory and supervise staff.
• Practice inventory control standards.
• Ensure equipment is functioning during shift.
• Cascading training to Sandwich Artists.

Skills

Communication skills

Organizational skills

Education

High school diploma or equivalent

Job description

As part of the Subway® Team, you as a Shift Manager will focus on six main things:

• Providing an excellent guest experience
• Ensuring that great food is prepared & served
• Keeping our restaurants functional, clean and beautiful
• Controlling inventory
• Scheduling and supervising staff
• Being a team player

In addition to the role of a typical Sandwich Artist®, key parts of your day to day will consist of:

• Cascading training to Sandwich Artists™ on existing and new responsibilities
• Scheduling and supervising staff
• Practicing inventory control standards
• Ensuring equipment is in proper working order during shift
• Completing paperwork as needed

As a Subway® Team Member, you’ll have access to:

• Brand partnership discounts
• Scholarship Opportunities
• Opportunity to earn University course credits
• Hands on career experience in a restaurant business

PREREQUISITES

Education: High school diploma or equivalent

Experience: A minimum of 1 year of experience in a restaurant environment.

ESSENTIAL FUNCTIONS

Communication and organizational skills

Physical

Ability to work any area of the restaurant as needed and to operate computerized Point of Sale system/cash register. This position requires bending, standing and walking the entire workday. Must have the ability to lift 10 pounds frequently and up to 30 pounds occasionally.

*You will receive training on your roles and responsibilities

Full Time/Part Time and Day/Evening/Weekend Shift positions vary by location

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