Shift Manager

Dairy Queen; Columbia (KY); On-site; USD 30,000 - 50,000; Full time

Job summary

A leading food service company seeks a Shift Manager to ensure quality customer service and manage food quality standards. The role involves assisting the management team and maintaining the operational flow to enhance customer visits. This full-time position offers various benefits and requires prior supervisory experience.

Benefits

Health coverage (medical, dental, and vision)

Flexible spending accounts

Food and shoe discounts

Tuition reimbursement

Employee referral program

Qualifications

• Must be 18 years or older.
• 1+ years of experience in foodservice or retail supervision/management.
• Ability to communicate in primary language of location.

Responsibilities

• Provide quality customer service and food products.
• Assist with management responsibilities from Assistant General Manager and General Manager.

Skills

Effective communication

Job description

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Position Overview

The Restaurant Shift Manager provides quality customer service and food products using standards set by Fourteen Foods and International Dairy Queen to enhance the customer’s visit, while assisting with and learning management responsibilities from the Assistant General Manager and General Manager.

Shift Manager Qualifications

• Must be 18 years of age or older.
• 1+ years previous experience as a foodservice or retail supervisor/manager.
• Must successfully pass a background check.
• Ability to communicate effectively in the primary language(s) of the work location. Fluency in English may be essential for certain customer service stations within this position.

Our Benefits

We offer a comprehensive range of benefits designed to support your overall well-being, including health coverage (medical, dental, and vision), flexible spending accounts, voluntary insurance options, food and shoe discounts, identity theft protection, daily pay, tuition reimbursement, anniversary recognition, an employee referral program, and bereavement leave.

Seniority level

• Entry level

Employment type

• Full-time

Job function

• Management and Manufacturing

Industries

• Food and Beverage Services

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