Shift Manager

Popeyes; Cameron (NC); On-site; USD 35,000 - 50,000; Full time

Job summary

Popeyes is seeking a dedicated Shift Manager to enhance guest experiences and support day-to-day operations within a bustling restaurant environment. You will lead crew training and oversee compliance with systems and standards, contributing to overall operational success while enjoying opportunities for advancement.

Benefits

Dental insurance

Health insurance

Vision insurance

Employee discounts

Opportunity for advancement

Qualifications

• Ability to lead with enthusiasm and positivity.
• Capacity to adhere to scheduled hours and complete training.
• Physical ability to lift 50 lbs and stand for extended periods.

Responsibilities

• Enhance guest experience by exceeding expectations.
• Support training programs and oversee operations.
• Control costs and manage inventory effectively.

Skills

Effective communication

Observation skills

Leadership

Customer service

Job description

Benefits:

• Dental insurance
• Employee discounts
• Health insurance
• Opportunity for advancement
• Vision insurance

Position: Shift Manager

Supervision Received:

Reports to the Assistant General Manager and General Manager.

Essential Job Functions

• Enhance guest experience by exceeding expectations.
• Support the General Manager and Assistant General Manager with systems and training programs.
• Provide training to crew members.
• Assist in executing quarterly business plans.
• Oversee FOH and BOH operations ensuring compliance with standards.
• Control costs through proper inventory and operations management.
• Lead with enthusiasm, positivity, and commitment to company goals.
• Maintain flexibility to perform beyond the standard duties.

Compensation Classification

Non-Exempt

Non-Essential Job Functions

• Maintain physical condition suitable for duties, including walking, standing, or sitting for extended periods.
• Lifting a minimum of 50 lbs.
• Effective communication and observation skills.

Position Requirements

• Adhere to scheduled hours.
• Complete in-store training program.
• Work in an office environment with computer and office equipment.

Working Conditions

• Restaurant environment with operational equipment and potential hazards.
• Physical ability to stand, walk, or sit for prolonged periods.

Disclaimer: I have read and understand this job description. It is a guide and does not constitute a contract.