Shift Manager

Ontario Trillium Foundation

Athol (MA)

On-site

USD 32,000 - 42,000

Full time

5 days ago
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Benefits offered by this job

Earned PTO
Flexible scheduling
Paid training and development
Employee discounts on all your Dunkin’
Opportunities for continued growth

Job summary

Dunkin' in Athol, MA is seeking a Shift Manager to lead the team during your shift, ensuring guest service excellence and smooth operations.

You’ll train crew, manage inventory and cash, uphold safety and brand standards, and step in for the manager when needed. Flexible hours include early mornings, evenings, weekends and holidays, with paid training and opportunities for growth.

Qualifications

  • Experience in food service or retail.
  • Strong communication and customer-service mindset.
  • Ability to multitask and stay calm under pressure.
  • Willingness to work early mornings, evenings, weekends and holidays.

Responsibilities

  • Lead by example and support the team in delivering guest service.
  • Keep operations running smoothly—assist with food prep, inventory, and cash handling.
  • Train and coach crew members to be their best.
  • Uphold Food Safety, Brand, and Network standards; keep store clean and welcoming.
  • Step in for the manager when needed and help make key decisions.

Skills

Leadership experience
Customer service
Communication skills
Multitasking
Flexible hours
Team-first mindset

Job description

Why Dunkin’?
America runs on Dunkin’, and so do our teams! We’re seeking motivated, energetic, and reliable individuals to join our team asShift Managers. This is your opportunity to lead the way - ignite teams, wow guests, and level up your career!

Perks & Benefits:

  • Earned PTO

  • Flexible scheduling

  • Paid training and development

  • Employee discounts on all your Dunkin’ favorites

  • Opportunities for continued growth

What You’ll Do:
As a Shift Manager, you’ll be the go-to person during your shift, helping to:

  • Lead by example and support your team in delivering top-notch guest service

  • Keep operations running smoothly - prepping food, managing inventory, or handling cash

  • Train and coach crew members to be their best

  • Ensure the store stays clean, safe, and welcoming by upholding all Food Safety, Brand, and Network standards

  • Step in for the manager when needed, help make key decisions

What You Bring to the Table:

  • Previous experience in food service or retail (leadership experience is a plus!)

  • A positive attitude and strong communication skills

  • Ability to multitask and stay cool under pressure

  • Willingness to work flexible hours, including early mornings, evenings, weekends, and holidays

  • A team-first mindset and a passion for great coffee and customer service

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