Shift Manager

Checkers & Rally’s Drive-In Restaurants

Arnold (MO)

On-site

USD 35,000 - 45,000

Full time

14 days+

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Benefits offered by this job

Medical
Dental
Recognition programs
Bonuses
Advancement opportunities

Job summary

Join a leading restaurant chain as a Shift Manager where you’ll drive sales and enhance guest experiences. You will assist in managing shifts, training team members, and maintaining high standards of service in a fast-paced environment. Enjoy benefits like medical, dental, and opportunities for personal and career growth.

Qualifications

  • 1-2 years restaurant management experience, preferably in Quick Service Restaurants (QSR).
  • Ability to work flexible schedules and extended hours.
  • High energy to manage a fast-paced environment.

Responsibilities

  • Manage successful shifts and achieve sales and profit goals.
  • Promote guest satisfaction and manage restaurant operations.
  • Train team members on company operations and policies.

Skills

Basic math skills
Team training
Guest service

Education

High school diploma or equivalent

Job description

Join to apply for the Shift Manager role at Checkers & Rally’s Drive-In Restaurants

PURPOSE OF YOUR WORK

At Checkers & Rally’s, we make a difference in people’s lives by serving our Franchisees, Teams, and Guests. As a member of the Corporate Field Operations team, you will assist the General Manager by managing successful shifts, achieving sales and profit goals, executing procedures, and providing excellent Guest and Team service. The Shift Manager will support the restaurant and General Manager to ensure we are the 1st Choice for our Guests and Employees.

How You Make a Difference Every Day

  • Building sales and profits by promoting Guest satisfaction and managing restaurant operations
  • Escalating concerns or recommendations with the restaurant, employees, or Guests to the General Manager
  • Ensuring policy and procedures are followed during shifts
  • Training Team Members on Company operations, policies, procedures, and Guest service
  • Identifying and responding to complaints and policy violations
  • Helping ensure the restaurant is a safe, clean, and fun environment for employees and Guests

YOU'VE GOT THIS?

  • 1-2 years restaurant management experience, preferably in Quick Service Restaurants (QSR)
  • Basic math skills
  • Ability to work flexible schedules and extended hours
  • High energy to keep up with a fast-paced environment
  • Commitment to core values of integrity, service, excellence, and courage to be bold & grow

WHAT’S IN IT FOR YOU?

  • Operations Excellence: Delivering the best in everything we do
  • Training & Development: Ensuring everyone is well trained
  • Personal & Career Growth: Opportunities to do more, get more, and be more
  • Benefits & Rewards: Medical, Dental, recognition programs, bonuses, and advancement opportunities
  • Compensation: Work today & get paid tomorrow! Details available at the restaurant during your interview

REQ# 4228

LOC# Arnold (8140-1002)

Seniority level
  • Mid-Senior level
Employment type
  • Full-time
Job function
  • Management and Sales
Industries
  • Restaurants
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