Shift Leader - Weekly Pay & Advancement

BNE Boddie-Noell Enterprises, Inc.

United States

On-site

USD 17,000 - 22,000

Full time

14 days+
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Benefits offered by this job

Great pay
Benefits
Paid Training
401K
Vacation, Sick, Bereavement pay
Discounted Meals During Shift
Medical, Dental, Vision Insurance
Opportunity to Advance
Competitive Pay

Job summary

Boddie-Noell Enterprises, Inc. is seeking a Restaurant Shift Leader for Hardee's in the United States. You will train and supervise crew, operate the restaurant in the absence of the Senior/General Manager, and focus on quality, service, cleanliness, and profitability.

The role requires at least 1 year of shift management experience, ability to pass a background check, and a strong, team‑oriented attitude. We offer great pay, benefits, and advancement opportunities.

Qualifications

  • Must be 18 years or older.
  • Must meet Physical demands required of the role.
  • Must be able to lead, recognize, and train successful talent 1 year of shift management experience.
  • Ability to pass background check and drug screen.
  • Preferably Valid Driver's License.
  • Love working in a fast-paced, team-oriented environment.
  • Consistent and reliable.
  • Cheerful and Positive attitude.
  • Values teamwork.
  • Loves serving and helping others.

Responsibilities

  • Supervise shifts and maintain the company standards for quality, service, and cleanliness.
  • Train and develop crew under the direction of management.
  • Maintain a cooperative, harmonious working relationship with management and crew.
  • Assist with crew member duties as needed.
  • Conduct crew meetings prior to shift, as needed, to discuss operations procedures, promotions, safety, security, training, etc.
  • Manage labor cost to meet company standard.
  • Control inventory to meeting company GAP standard.
  • Maintain reports and records based on company standards and in compliance with state and federal regulations.
  • Maintain building and equipment using proper operating, cleaning, and preventive maintenance procedures.
  • Responsible for all cash when in charge of a shift including bank deposits.
  • Ensure that cash procedures are followed.
  • Ensure personal appearance meets company standard and displays professionalism at all times.
  • Ensure all HR, sanitation, safety, and security policies and procedures are recognized and enforced to provide a safe and compliant environment for all when in charge of the shift.

Job description

Boddie-Noell Enterprises, Inc. is seeking a Restaurant Shift Leader for Hardee's in the United States. You will train and supervise crew, operate the restaurant in the absence of the Senior/General Manager, and focus on quality, service, cleanliness, and profitability.

The role requires at least 1 year of shift management experience, ability to pass a background check, and a strong, team‑oriented attitude. We offer great pay, benefits, and advancement opportunities.

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