Shift Leader: Training, Growth & Team Leadership

Stoner's Pizza Joint

Fort Lauderdale (FL)

Vor Ort

USD 38.000 - 52.000

Vollzeit

Vor 5 Tagen
Sei unter den ersten Bewerbenden

Eine vollständige Bewerbung in einer Minute

Maßgeschneiderter Lebenslauf und Anschreiben – versandbereit.

Schaffe es an den ATS-Filtern vorbei

Benefits dieser Stelle

Competitive wages
Team-oriented environment
Hands-on training

Zusammenfassung

Stoner's Pizza Joint in Fort Lauderdale is seeking a dependable Shift Leader to help guide the restaurant team and ensure smooth daily operations while delivering an exceptional guest experience.

You will lead a management-driven team during your shift, maintaining high standards of service, food quality, cleanliness, safety, and employee performance while supporting the General Manager and store goals. This role requires strong communication and leadership to create a positive work environment.

Qualifikationen

  • Must be dependable with a strong work ethic.
  • Proven leadership and team supervision ability.
  • Excellent customer service and communication skills.
  • Ability to communicate clearly under pressure.
  • Comfortable in a fast-paced restaurant environment.

Aufgaben

  • Direct and support Team Members during assigned shifts.
  • Ensure efficient operation and high-level customer service.
  • Foster a positive work environment through teamwork and communication.
  • Provide training, coaching, and guidance to Team Members.
  • Delegate tasks and ensure timely completion.
  • Address performance concerns and recognize strong performers.
  • Assist management with accountability and productivity.

Kenntnisse

Dependable
Leadership
Customer-focused
Communication
Teamwork

Jobbeschreibung

Stoner's Pizza Joint in Fort Lauderdale is seeking a dependable Shift Leader to help guide the restaurant team and ensure smooth daily operations while delivering an exceptional guest experience.

You will lead a management-driven team during your shift, maintaining high standards of service, food quality, cleanliness, safety, and employee performance while supporting the General Manager and store goals. This role requires strong communication and leadership to create a positive work environment.

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