A fast-food restaurant in Kentucky is looking for a Shift Leader to support the Restaurant General Manager by ensuring a high standard of customer service and team efficiency. This role involves managing shift responsibilities, training team members, and maintaining food safety and cleanliness. The ideal candidate is at least 18 years old, has reliable transportation, and possesses strong leadership and problem-solving skills. This position typically averages 30+ hours a week, with variance based on operational needs.
Qualifications
Must be at least 18 years old.
Ability to perform basic business math.
Reliable transportation is required.
Responsibilities
Ensure customer satisfaction and resolve complaints.
Manage shift excellence tasks for team members.
Provide feedback and training to team members.
Skills
Customer service
Team leadership
Positive attitude
Problem solving
Job description
A fast-food restaurant in Kentucky is looking for a Shift Leader to support the Restaurant General Manager by ensuring a high standard of customer service and team efficiency. This role involves managing shift responsibilities, training team members, and maintaining food safety and cleanliness. The ideal candidate is at least 18 years old, has reliable transportation, and possesses strong leadership and problem-solving skills. This position typically averages 30+ hours a week, with variance based on operational needs.