Shift Leader & Team Builder - Flexible Hours, Growth

Wendys

Baton Rouge (LA)

On-site

USD 31,000 - 42,000

Full time

14 days+
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Benefits offered by this job

Employee Discount Program
Discounts on Meals

Job summary

HAZA Foods in Baton Rouge, LA is seeking a motivated Shift Manager to lead a fun, family-oriented Wendy's team. You will guide daily operations, ensure food safety standards, and foster a customer-first culture while developing your crew. Flexible schedules, competitive pay, and growth opportunities are available.

Must be at least 18, have a high school diploma or GED, and pursue SERV Safe certification by training end. Location: 2374 College Drive, Baton Rouge, Louisiana 70808.

Qualifications

  • You enjoy problem solving and decision making.
  • Create a "Customer First" attitude with your team.
  • You want to be a leader and you’re committed to teaching and growing your team.
  • A commitment to promoting proper procedures and a culture of food safety.
  • Flexible work availability.
  • You must be willing and able to:
  • -Support the management team achieve our employee, customer, sales, and operational goals.
  • Stand and move for most - if not all - of your shift.
  • Follow brand standards and guidelines to prepare great food, serve our customers and maintain a clean restaurant that you’re proud to work in.
  • Must have or be willing to obtain SERV Safe certification by end of training.
  • Secure reliable transportation to travel to your home store and other locations occasionally for training and other tasks.

Responsibilities

  • Assist in daily restaurant operations and drive guest satisfaction.
  • Lead, coach and develop the team to meet performance goals.
  • Ensure adherence to food safety and brand standards.

Skills

Problem solving
Decision making
Customer focus
Team leadership
Flexible schedule

Education

High School Diploma or GED

Job description

HAZA Foods in Baton Rouge, LA is seeking a motivated Shift Manager to lead a fun, family-oriented Wendy's team. You will guide daily operations, ensure food safety standards, and foster a customer-first culture while developing your crew. Flexible schedules, competitive pay, and growth opportunities are available.

Must be at least 18, have a high school diploma or GED, and pursue SERV Safe certification by training end. Location: 2374 College Drive, Baton Rouge, Louisiana 70808.

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